THE PIG'S EAR RECIPES
PIGS' EARS | MARTHA STEWART
Provided by Martha Stewart
Yield Makes 4 ears
Number Of Ingredients 5
Steps:
- Rinse the ears under cold running water. Place in a large saucepan with remaining ingredients. Add enough cold water to cover. Bring to a boil over high heat and cook, covered, for 2 hours. Remove from heat and let cool to room temperature. Remove ears from cooking liquid, and use as desired.
PIG'S EAR RECIPE - DON'T STARVE!
Delicious pork ears. Detailed recipe with photo. Boiled pig ears - a great option for beer. Nutrition. Calories. DON'T STARVE!
Provided by ????? ????
Total Time 2 hours
Yield 4
Number Of Ingredients 8
Steps:
- Pig ears wash and clean.
- Prepare onions, carrots and garlic.
- Pour water over the ears and bring them to a boil, remove the foam.
- Throw vegetables and spices to your ears. Boil for about 1 hour and 30 minutes.
- Enjoy delicious and healthy pork ears.
Nutrition Facts : Calories 201, FatContent 4, CarbohydrateContent 28, ProteinContent 10, @context http//schema.org
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- Rinse the ears under cold running water. Place in a large saucepan with remaining ingredients. Add enough cold water to cover. Bring to a boil over high heat and cook, covered, for 2 hours. Remove from heat and let cool to room temperature. Remove ears from cooking liquid, and use as desired.
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PIG'S EAR RECIPE - DON'T STARVE!
Delicious pork ears. Detailed recipe with photo. Boiled pig ears - a great option for beer. Nutrition. Calories. DON'T STARVE!
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