RECIPE WITH NOODLES AND GROUND BEEF RECIPES

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ASIAN BEEF AND NOODLES RECIPE: HOW TO MAKE IT



Asian Beef and Noodles Recipe: How to Make It image

Asian beef recipes don't get much simpler. This colorful, economical stir-fry dish takes only five ingredients—all of which you're likely to have on hand. Serve with a dash of soy sauce and a side of pineapple slices. —Laura Stenberg, Wyoming, Minnesota

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 6

1 pound lean ground beef (90% lean)
2 packages (3 ounces each) Soy sauce ramen noodles, crumbled
2-1/2 cups water
2 cups frozen broccoli stir-fry vegetable blend
1/4 teaspoon ground ginger
2 tablespoons thinly sliced green onion

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; crumble beef; drain. Add the contents of 1 ramen noodle flavoring packet; stir until dissolved. Remove beef and set aside. , In the same skillet, combine the water, vegetables, ginger, noodles and contents of remaining flavoring packet. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until noodles are tender, stirring occasionally. Return beef to the pan and heat through. Stir in onion.

Nutrition Facts : Calories 383 calories, FatContent 16g fat (7g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 546mg sodium, CarbohydrateContent 29g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 27g protein.

GROUND BEEF SLUMGULLION RECIPE | ALLRECIPES



Ground Beef Slumgullion Recipe | Allrecipes image

This is a super easy, fast casserole - kids love it! My mother and grandmother always made this casserole.

Provided by Kris McCaslin

Categories     Noodles

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 5

1 pound lean ground beef
1 (11 ounce) can whole kernel corn
1 (10.75 ounce) can condensed tomato soup
1 (8 ounce) package wide egg noodles
¼ cup grated Parmesan cheese

Steps:

  • In a large skillet, cook and stir ground meat until browned. Drain off excess fat.
  • Stir in corn and tomato soup. Simmer while the noodles are cooking, about 10 minutes.
  • Cook pasta in a large pot of boiling water until al dente. Drain.
  • Stir noodles into ground beef mixture, and sprinkle parmesan cheese on top. Serve immediately.

Nutrition Facts : Calories 650.5 calories, CarbohydrateContent 64.7 g, CholesterolContent 136.6 mg, FatContent 29.3 g, FiberContent 3.6 g, ProteinContent 33.2 g, SaturatedFatContent 11.3 g, SodiumContent 818.4 mg, SugarContent 8.7 g

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ASIAN BEEF AND NOODLES RECIPE: HOW TO MAKE IT
Asian beef recipes don't get much simpler. This colorful, economical stir-fry dish takes only five ingredients—all of which you're likely to have on hand. Serve with a dash of soy sauce and a side of pineapple slices. —Laura Stenberg, Wyoming, Minnesota
From tasteofhome.com
Reviews 4.1
Total Time 20 minutes
Category Dinner
Calories 383 calories per serving
  • In a large skillet, cook beef over medium heat until no longer pink; crumble beef; drain. Add the contents of 1 ramen noodle flavoring packet; stir until dissolved. Remove beef and set aside. , In the same skillet, combine the water, vegetables, ginger, noodles and contents of remaining flavoring packet. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until noodles are tender, stirring occasionally. Return beef to the pan and heat through. Stir in onion.
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GROUND BEEF SLUMGULLION RECIPE | ALLRECIPES
This is a super easy, fast casserole - kids love it! My mother and grandmother always made this casserole.
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Reviews 4
Total Time 30 minutes
Category Noodles
Calories 650.5 calories per serving
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