AU GRATIN POTATOES (CAPITAL GRILLE)
""
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 10
Steps:
- "Preheat oven to 350 degrees. Thinly slice potatoes and place in ramekins or baking dish. In a saucepan melt 1 tbsp of butter over low heat. add garlic. Saute for 1 minute, then whisk in flour to form a roux. Stir in heavy cream and mix until roux has dissolved. Then add cheeses. Simmer the sauce for 5-8 minutes until all cheese has melted; then pour the mixture over the potatoes. Fill to the top leaving enough space for your topping. Add potato chips and fried onions to your food processor and pulse until the mixture is crumbly. Melt remaining 2 tbsp butter and add to topping. Mix well then sprinkle over potatoes. Bake for 3 to 40 minutes until topping is golden brown and potatoes are tender. "
Nutrition Facts : Calories 775 calories, FatContent 51.4582124460299 g, CarbohydrateContent 64.9335994618084 g, CholesterolContent 109.515424731355 mg, FiberContent 4.53367151545631 g, ProteinContent 16.9156190843007 g, SaturatedFatContent 26.8417711041592 g, ServingSize 1 1 Serving (331g), SodiumContent 521.773624963077 mg, SugarContent 60.3999279463521 g, TransFatContent 2.93880327238101 g
AU GRATIN POTATOES (CAPITAL GRILLE)
""
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 10
Steps:
- "Preheat oven to 350 degrees. Thinly slice potatoes and place in ramekins or baking dish. In a saucepan melt 1 tbsp of butter over low heat. add garlic. Saute for 1 minute, then whisk in flour to form a roux. Stir in heavy cream and mix until roux has dissolved. Then add cheeses. Simmer the sauce for 5-8 minutes until all cheese has melted; then pour the mixture over the potatoes. Fill to the top leaving enough space for your topping. Add potato chips and fried onions to your food processor and pulse until the mixture is crumbly. Melt remaining 2 tbsp butter and add to topping. Mix well then sprinkle over potatoes. Bake for 3 to 40 minutes until topping is golden brown and potatoes are tender. "
Nutrition Facts : Calories 775 calories, FatContent 51.4582124460299 g, CarbohydrateContent 64.9335994618084 g, CholesterolContent 109.515424731355 mg, FiberContent 4.53367151545631 g, ProteinContent 16.9156190843007 g, SaturatedFatContent 26.8417711041592 g, ServingSize 1 1 Serving (331g), SodiumContent 521.773624963077 mg, SugarContent 60.3999279463521 g, TransFatContent 2.93880327238101 g
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