THE BURGER RANCH RECIPES
RANCH BURGERS RECIPE - FOOD.COM
*This is not my recipe* .... This is my favorite Burger recipe out there. Makes the most juiciest burgers I have ever had.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the grill to high heat.
- In a bowl, mix the ground beef, ranch dressing mix, egg, seasoned bread crumbs, and onion.
- Form mix in to 1/4 patties.
- Lightly oil the grill grate. Place patties on the grill, and cook burgers until 165 degrees.
Nutrition Facts : Calories 358.9, FatContent 19.5, SaturatedFatContent 7.4, CholesterolContent 123.8, SodiumContent 489.5, CarbohydrateContent 18.1, FiberContent 1.6, SugarContent 2.5, ProteinContent 26.1
RANCH BURGERS FROM HIDDEN VALLEY® | ALLRECIPES
Grilled burgers seasoned with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix with minced onions are served up on toasted hamburger buns with lettuce and tomato.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the grill or broiler.
- In a large bowl, combine the beef, seasoning mix, onion, and pepper and mix well. If desired, add bread crumbs to meat mixture, too.
- With wet hands shape the meat mixture into 6 patties, each about 1-inch thick. Grill the burgers for 5 to 7 minutes per side or until an internal temperature of 165 degrees F is reached and juices run clear.
- Serve the burgers topped with the lettuce and tomato.
Nutrition Facts : Calories 468.9 calories, CarbohydrateContent 30.6 g, CholesterolContent 91.4 mg, FatContent 23.5 g, FiberContent 2.2 g, ProteinContent 31.7 g, SaturatedFatContent 8.8 g, SodiumContent 415 mg, SugarContent 1.7 g
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