THAI FLOWER RECIPES

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WHITNEY'S EGG FLOWER SOUP RECIPE | ALLRECIPES



Whitney's Egg Flower Soup Recipe | Allrecipes image

Traditional Chinese egg flower soup with a secret ingredient that makes it divine.

Provided by Whitney L

Categories     Soup

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

2 cups chicken broth
white pepper to taste
2 dashes sesame oil
1 egg, beaten
2 tablespoons peas
1 green onion, chopped

Steps:

  • Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get the soup moving, pour the beaten egg into the soup in a slow but steady stream. Gently stir in the peas. Ladle into serving bowls; sprinkle with green onion to serve.

Nutrition Facts : Calories 70.7 calories, CarbohydrateContent 3.4 g, CholesterolContent 98 mg, FatContent 4 g, FiberContent 0.7 g, ProteinContent 4.8 g, SaturatedFatContent 0.9 g, SodiumContent 1006.8 mg, SugarContent 1.9 g

FISH CURRY RECIPES - BBC GOOD FOOD



Fish curry recipes - BBC Good Food image

Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.

Provided by Good Food team

Number Of Ingredients 1

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