TEQUILA LIME SAUCE RECIPES
CHIPOTLE-ORANGE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT
My family prefers traditional dishes on Christmas, but I like to add in a few of my own unique creations. With brown sugar, cinnamon and chipotle powder for a little kick, this cranberry sauce will earn a permanent spot in your holiday lineup. —Chris Michalowski, Dallas, Texas
Provided by Taste of Home
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 1-3/4 cups.
Number Of Ingredients 6
Steps:
- Finely grate zest from orange. Cut orange crosswise in half; squeeze juice from orange. Place zest and orange juice in a large saucepan. Add remaining ingredients., Bring to a boil, stirring to dissolve sugar. Reduce heat to a simmer; cook, uncovered, until berries pop, 5-7 minutes, stirring occasionally. Remove from heat., Transfer to a small bowl; cool slightly. Refrigerate, covered, until cold.
Nutrition Facts : Calories 103 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 10mg sodium, CarbohydrateContent 26g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 0 protein.
ORANGE CRANBERRY SAUCE RECIPE: HOW TO MAKE IT
In about 20 minutes, with just a few ingredients, you can have the freshest cranberry orange sauce you've ever tasted. —Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the cranberries, sugar, water, Triple Sec and orange juice. Cook over medium heat until berries pop, about 15 minutes., Remove from the heat; stir in orange zest. Transfer to a small bowl. Chill until serving.
Nutrition Facts : Calories 61 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 1mg sodium, CarbohydrateContent 16g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
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CRANBERRY SAUCE WITH WALNUTS RECIPE: HOW TO MAKE IT
Traditional cranberry sauce is nice, but this jazzed-up version is several steps above. It travels well, and all the women in my family serve it. The apricot preserves, lemon and toasted walnuts make it different. —Dee Buckley, Salado, Texas
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Calories 178 calories per serving
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Calories 178 calories per serving
- In a large saucepan over medium heat, bring sugar and water to a boil. Simmer, uncovered, for 10 minutes. Stir in the cranberries. Cook until berries pop, about 15 minutes. , Remove from the heat. Stir in preserves and lemon juice. Transfer to a bowl. Serve warm, at room temperature or chilled. Stir in walnuts just before serving.
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From allrecipes.com
Reviews 4.4
Total Time 50 minutes
Category Mexican Recipes
Calories 204.2 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 50 minutes
Category Mexican Recipes
Calories 204.2 calories per serving
- Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.
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