TASTE OF HOME SOUTHERN SWEET POTATO PIE RECIPES

Name: Sweet Potato Pie
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: 2 cups mashed Sweet Potatoes, after baking.; 1 cup Granulated Sugar; ½ stick Butter, melted; ½ cup Evaporated Milk; 1 teaspoon Vanilla Extract; 1 level teaspoon Nutmeg; 1 level teaspoon Ground Cinnamon; 1 prepared pie crust.

SWEET POTATO PIE - TASTE OF SOUTHERN

Sweet Potato Pie - Taste of Southern image

Follow step-by-step, photo illustrated instructions for making our favorite Southern Sweet Potato Pie from scratch. We'll show you everything, from how to make the pie crust, to how to bake the Sweet Potatoes, to how to put it all together. Much easier to make than you might expect and certain to bring lots of happy smiles and hugs of gratitude from anyone lucky enough to get a slice. Printable recipe included.

Provided by Steve Gordon

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 8

Ingredients

2 cups mashed Sweet Potatoes, after baking.
1 cup Granulated Sugar
½ stick Butter, melted
½ cup Evaporated Milk
1 teaspoon Vanilla Extract
1 level teaspoon Nutmeg
1 level teaspoon Ground Cinnamon
1 prepared pie crust.

Steps:

Preheat oven to 400ºF
REDUCE HEAT to 350ºF

SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Sweet Potato Pie Recipe: How to Make It - Taste of Home image

This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family. — North Carolina Sweet Potato Commission

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 20 minutes

Prep Time 30 minutes

Cook Time 50 minutes

Yield 8 servings.

Number Of Ingredients 10

Ingredients

Dough for single-crust pie
2 medium sweet potatoes (about 1-1/2 pounds), peeled and cubed
1/3 cup butter, softened
1/2 cup sugar
2 large eggs at room temperature, lightly beaten
3/4 cup evaporated milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon salt

Steps:

Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling, Place sweet potatoes in a medium saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 13-15 minutes. Drain potatoes; return to pan. Mash until very smooth; cool to room temperature. , In a bowl, cream butter and sugar. Add eggs; mix well. Add milk, two cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Pour into crust. Bake for 15 minutes. Reduce heat to 350°; bake until set or a knife inserted in the center comes out clean, 35-40 minutes. Cool on a wire rack. Refrigerate leftover.

Nutrition Facts : Calories 372 calories, FatContent 18g fat (9g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 48g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

More about "taste of home southern sweet potato pie recipes"

THE BEST SWEET POTATO PIE RECIPE: HOW TO MAKE IT

I love this recipe's rich sweet potato flavor and irresistibly buttery crust. Sour cream makes the filling super smooth, and the brown sugar and spices make it extra cozy. There's no doubt that this is the best sweet potato pie! —Shannon Norris, Cudahy, Wisconsin
From tasteofhome.com
Total Time 02 hours 05 minutes
Category Desserts
Calories 726 calories per serving

In a small bowl, mix egg yolk with 1/4 cup ice water; set aside. Place flour, sugar and salt in a food processor; pulse until blended. Add shortening and butter; pulse until shortening and butter are the size of peas. While pulsing, add egg yolk mixture. Add just enough of remaining ice water to form moist crumbs. Divide dough in half. Shape each into a disk; wrap and refrigerate 1 hour or overnight. , Preheat oven to 400°. Scrub sweet potatoes; place in a 13x9-in. baking pan with 1-1/2 cups water. Bake until tender, 45-50 minutes. Meanwhile, on a lightly floured surface, roll 1 disk of dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Roll remaining disk to 1/8-in. thickness; cut into desired shapes with floured 1-in. cookie cutters. Place on a parchment-lined baking sheet. Refrigerate crust and cutouts for at least 30 minutes., Peel potatoes when they are cool enough to handle; place in a food processor. Pulse to coarsely mash. Add brown sugar and the next 8 ingredients; blend until smooth. Pour filling into chilled crust. Bake on lowest oven rack 15 minutes. Reduce oven setting to 350°; bake until center is just set, 20-25 minutes. Bake crust cutouts on an upper oven rack until golden brown, 10-12 minutes. Cool on a wire rack; decorate pie with cutouts and toppings as desired.

See details

EASY SWEET POTATO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME

"I've been preparing this glazed pecan-topped pie for so long that I can't recall when I came across the combination of ingredients my family liked best," relates Anita Ammerman of Albemarle, North Carolina. "It always draws lots of compliments."
From tasteofhome.com
Reviews 5
Total Time 01 hours 10 minutes
Category Desserts
Calories 498 calories per serving

In a bowl, combine sugar, flour, milk, egg and vanilla. Stir in the sweet potatoes. Pour into pastry shell. For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. Garnish with pecans. Cover edges or pastry loosely with foil. , Bake at 375° for 45 minutes. Remove foil; bake 15 minutes longer or until crust is golden brown and a knife inserted in the center comes out clean.

See details

SOUTHERN SWEET POTATO TART RECIPE: HOW TO MAKE IT

Our family loves sweet potatoes, so I try to incorporate them in as many dishes as I can. My secret ingredient is the bourbon—it's what makes this tart so delicious. —Marie Bruno, Watkinsville, Georgia
From tasteofhome.com
Reviews 5
Total Time 01 hours 25 minutes
Category Desserts
Calories 477 calories per serving

Preheat oven to 400°. Place potatoes on a foil-lined baking sheet. Bake until tender, 40-50 minutes., On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. tart pan with removable bottom. Press onto bottom and sides of pan; trim edges to edge of pan. Refrigerate while preparing filling., Remove potatoes from oven; increase oven setting to 425°. When potatoes are cool enough to handle, remove peel and place pulp in a large bowl; beat until smooth (you will need 1 cup mashed). Add butter, brown sugar, flour, pie spice and salt; beat until blended. Beat in egg, cream and bourbon. Pour into crust. Bake on a lower oven rack 15 minutes., Meanwhile, for topping, mix butter, brown sugar and corn syrup until blended. Stir in pecans., Remove pie; reduce oven setting to 350°. Spoon topping evenly over pie. Bake until a knife inserted in the center comes out clean, 8-10 minutes. , Cool on a wire rack. Serve within 2 hours or refrigerate, covered, and serve cold.

See details

SOUTHERN SWEET POTATO PIE RECIPE | ALLRECIPES

Traditional Southern-style sweet potato pie. This is my mother's recipe, but she's Mimi to my kids, so in our house we call this dish Mimi's sweet potato pie. It's delicious right out of the oven, at room temp, or right out of the refrigerator.
From allrecipes.com
Reviews 5
Total Time 1 hours 25 minutes
Category Desserts, Pies, Sweet Potato Pie Recipes
Calories 398.1 calories per serving

Bake in the preheated oven until firm, about 45 minutes.

See details

SOUTHERN SWEET POTATO PIE RECIPE: HOW TO MAKE IT

This Mississippi sweet potato pie is very popular in the South. It's a particular favorite at our house because we always have plenty of sweet potatoes in our garden. Try it with a dollop of whipped cream. —Bonnie Holcomb, Fulton, Mississippi
From preprod.tasteofhome.com
Total Time 01 hours 10 minutes
Category Desserts
Cuisine North America, Southern
Calories 513 calories per serving

Preheat oven to 350°. Unroll crust into a 9-in. pie plate; flute edge. In a small bowl, combine sugar, flour, nutmeg and salt. In a large bowl, beat potatoes, eggs, butter, corn syrup and flour mixture. Gradually stir in milk. Pour into crust., Bake for 55-60 minutes. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving. Refrigerate leftovers.

See details

SOUTHERN SWEET POTATO PIE RECIPE | ALLRECIPES

Bake in the preheated oven until firm, about 45 minutes.

See details

BAKED SWEET POTATOES RECIPE - TASTE OF SOUTHERN

Healthy and tasty baked sweet potatoes. A very versatile dish that is quick and easy to prepare and offers lots of possible uses. Peel and eat or use them for sweet potato casseroles, sweet potato pies, sweet potato biscuits and much more.
From tasteofsouthern.com
Reviews 5
Total Time 55 minutes
Cuisine American

Serve warm and Enjoy.

See details

SWEET POTATO CASSEROLE - TASTE OF SOUTHERN

Follow our complete, step-by-step, photo illustrated instructions to make this Sweet Potato Casserole recipe. One of our favorite southern dishes, you'll find this casserole served at church homecomings, family reunions and on Sunday dinner tables everywhere.
From tasteofsouthern.com
Total Time 1 hours 10 minutes
Cuisine American

Prepare the topping.

See details

SWEET POTATO BISCUITS RECIPE - TASTE OF SOUTHERN

Follow our step-by-step, photo illustrated instructions for making these delicious Sweet Potato Biscuits from scratch. Just a hint of sweetness makes this the perfect biscuit for breakfast, lunch or dinner. Never made biscuits from scratch? We'll show you how easy it is to make these without even rolling out any dough.
From tasteofsouthern.com
Total Time 20 minutes
Cuisine American

Serve warm and enjoy.

See details

SEARCH RESULTS SWEET POTATO PIE : TASTE OF SOUTHERN

Oct 08, 2013 · Southern Potato Salad. Follow our step-by-step, photo illustrated recipe to make this Southern Style Potato Salad, just like my Mama always made. Potato Salad is a great side dish to any meal. Perfect for church dinners, picnics, and so much more. Printable recipe included.
From tasteofsouthern.com

See details

SWEET POTATO HAND PIES - TASTE OF THE SOUTH

Aug 31, 2020 · In a medium bowl, stir together sweet potatoes, pecans, brown sugar, vanilla, cinnamon, salt, ginger, and nutmeg until fully combined. In a small bowl, whisk together egg and 1 tablespoon water. Unroll 1 piecrust onto a lightly floured surface. Using a 3½-inch round cutter, cut 7 rounds from piecrust. Place rounds on prepared pan.
From tasteofthesouthmagazine.com

See details

SEARCH RESULTS SWEET POTATO PIE : TASTE OF SOUTHERN

Nov 15, 2013 · Sweet Potato Casserole. Follow our complete, step-by-step, photo illustrated instructions to make this Sweet Potato Casserole recipe. One of our favorite southern dishes, you’ll find this casserole served at church homecomings, family reunions and on Sunday dinner tables everywhere. Printable recipe included.
From tasteofsouthern.com

See details

SWEET POTATO RECIPES - TASTE OF HOME

Sweet Potatoes Recipes. Packed with nutrients, sweet potatoes are a healthy and colorful addition to any meal. Whether they are mashed, roasted, or baked, this versatile vegetable offers a plethora of options. Find recipes for sweet potato casseroles, fries, pie, soup and more in this collection of sweet potato recipes. Add Filter.
From tasteofhome.com

See details

12 SOUTHERN SWEET POTATO RECIPES | ALLRECIPES

Aug 20, 2021 · Get a taste of down-home country cooking with these Southern sweet potato recipes. Whether you're looking for a holiday casserole that would make your grandma proud, a crowd-pleasing pie that is sure to steal the show, or a sweet and savory side dish that'll pair well with your favorite comfort foods, you'll find an irresistible new favorite in ...
From allrecipes.com

See details

BLACK FOLKS SWEET POTATO PIE RECIPE - THE SOUL FOOD POT

Pour the sweet potato mixture into the pie crust. Bake the sweet potato pie at 350 degrees F: in a conventional oven for 28-30 minutes, in the Instant Pot Omni Plus oven for 24-26 minutes, or until the pie is puffed and firm in the center. Allow the sweet potato pie to cool for at least 30 minutes.
From thesoulfoodpot.com

See details

SOUTHERN COOKING: EASY SWEET POTATOE PIE 2

Jan 11, 2016 · Sweet Potatoe Pie is a Southern Pie Classic. Every eating event in the south has this pie on the menu. It is easy to make and everyone has a recipe ingredient to add to make it a master piece. Be proud of this pie recipe I am about to give to you. my simple sweet pie recipe it's easy and you will get a golden star. Ingredients And Steps:
From soulfoodqueen.net

See details

SOUTHERN SWEET POTATO PIE - ADD RECIPES

Dec 01, 2020 · Preheat oven to 400° F (200° C). With a fork, pierce sweet potatoes all over. Place sweet potatoes on a baking sheet lined with foil. Bake sweet potatoes for 50 minutes or until tender. Allow sweet potatoes to cool slightly before cutting each one in half and scooping out the flesh with a spoon into a large bowl.
From addrecipes.com

See details

WHAT DOES SWEET POTATO PIE TASTE LIKE? IS IT GOOD FLAVOR?

In contrast with a canned sweet potato cake, the homemade version makes use of fresh sweet potatoes’ smooth texture and natural sweetness. Of course, you can choose to purchase a sweet potato pie in your local bakery, but remember that the homemade one will have an exclusively earthy, starchy flavor extracted from sweet potato.
From richardpantry.com

See details

HISTORY OF SWEET POTATO PIE - ALL INFORMATION ABOUT ...

To make a single-crust pie crust from scratch, combine a cup of all-purpose flour and 1/4 teaspoon of salt; cut in 1/3 cup of shortening until crumbly. Sprinkle with 1-1/2 teaspoons of white vinegar. Gradually add two to three tablespoons of 2% milk, tossing with a fork until a ball is formed. More ›.
From therecipes.info

See details