CINNAMON SUGAR BUTTER RECIPES
SUGAR CINNAMON BUTTER RECIPE - FOOD.COM
Make and share this Sugar Cinnamon Butter recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 3/4 cup
Number Of Ingredients 4
Steps:
- Beat all ingredients until fluffy.
- Chill.
- Serve with quick breads, toast, pancakes, waffles etc.
Nutrition Facts : Calories 1368.5, FatContent 122.9, SaturatedFatContent 77.8, CholesterolContent 325.4, SodiumContent 900.8, CarbohydrateContent 73.1, FiberContent 0.9, SugarContent 71, ProteinContent 1.4
CINNAMON SUGAR BUTTER PIE RECIPE | LAND O’LAKES
What this pie lacks in appearance, it makes up for in taste–trust us! It's like pecan pie filling without the pecans on top of an oatmeal cookie crust. Truly addictive!
Provided by Land O'Lakes
Categories Baked Cinnamon Sweet Baking Pie Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 12 servings
Number Of Ingredients 18
Steps:
- Heat oven to 350°F.
- Combine all crust ingredients except flour in bowl. Beat at low speed, scraping bowl often, until well mixed. Stir in flour until well mixed.
- Spray 9-inch pie plate with no-stick cooking spray. Pat dough evenly into plate. Bake 5 minutes or until lightly browned. (Crust will appear slightly underbaked.) Set aside.
- Combine all filling ingredients in bowl; beat until just mixed. Pour over crust. Bake uncovered 30 minutes. Loosely cover with aluminum foil. Bake 10 minutes. Remove foil; continue baking 5-7 minutes or until edges are set (center will still be jiggly) and top is golden brown. Cool completely. Dust with powdered sugar before serving.
Nutrition Facts : Calories 290 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 95 milligrams, SodiumContent 220 milligrams, CarbohydrateContent 45 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 3 grams
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What this pie lacks in appearance, it makes up for in taste–trust us! It's like pecan pie filling without the pecans on top of an oatmeal cookie crust. Truly addictive!
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Category Baked, Cinnamon, Sweet, Baking, Pie, Dessert
Calories 290 calories per serving
- Combine all filling ingredients in bowl; beat until just mixed. Pour over crust. Bake uncovered 30 minutes. Loosely cover with aluminum foil. Bake 10 minutes. Remove foil; continue baking 5-7 minutes or until edges are set (center will still be jiggly) and top is golden brown. Cool completely. Dust with powdered sugar before serving.
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