SWEET CORN RECIPES RECIPES
BIRD'S EASY SWEET CORN RECIPE - FOOD.COM
Make and share this Bird's Easy Sweet Corn recipe from Food.com.
Total Time 10 minutes
Prep Time 2 minutes
Cook Time 8 minutes
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter in a saucepan over medium heat. Add remaining ingredients.
- Simmer uncovered and stir occasionally for about 10 minutes (if using frozen corn, heat covered for 10 minutes, then uncovered an additional 10 minutes).
Nutrition Facts : Calories 421, FatContent 25.1, SaturatedFatContent 14.9, CholesterolContent 61, SodiumContent 870.3, CarbohydrateContent 51.4, FiberContent 4.3, SugarContent 17.6, ProteinContent 5.7
CREAMY SWEET CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
In Granite Falls, Minnesota, Florence Jacoby uses cream to dress up fresh or frozen corn. The simple side dish tastes rich and takes just minutes to simmer together.
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil over medium heat; reduce heat. Simmer, uncovered, for 6-8 minutes or until heated through.
Nutrition Facts : Calories 149 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 372mg sodium, CarbohydrateContent 18g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
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Reviews 4.8
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Reviews 4.8
Total Time 15 minutes
Category Side Dish, Vegetables, Corn
Calories 94.2 calories per serving
- Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice, dissolving the sugar. Gently place ears of corn into boiling water, cover the pot, turn off the heat, and let the corn cook in the hot water until tender, about 10 minutes.
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SWEET CORN CAKE RECIPE | ALLRECIPES
A Mexican sweet corn cake with a spoon bread consistency.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 15 minutes
Category Bread, Quick Bread Recipes, Cornbread Recipes
Calories 272.7 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 15 minutes
Category Bread, Quick Bread Recipes, Cornbread Recipes
Calories 272.7 calories per serving
- Bake in a preheated 350 degree oven F (175 degrees C) oven for 50 to 60 minutes. Allow to cool for 10 minutes. Use an ice cream scoop for easy removal from pan.
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CHEVY'S SWEET CORN TAMALITOS RECIPE - FOOD.COM
I started seeing this delightful little scoop of heaven on the edge of my plate at a few of the Mexican restaurants around town, so I decided make it at home. This recipe is actually the recipe they use at Chevy's, which I found published in the local paper.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 282.6 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 282.6 per serving
- I do not know the temp I had the oven on, or how long I kept it inches If anyone tries it, please add that info.
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SWEET CORN PUDDING RECIPE | NANCY FULLER | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 55 minutes
Category side-dish
Reviews 4.8
Total Time 55 minutes
Category side-dish
- Pour the corn pudding into the baking dish, top with salt and pepper and bake until the pudding just sets, about 45 minutes. Serve immediately.
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My Dad’s Sweet Corn is best when consumed within 2 days of harvest. Consequently, to ensure optimum freshness for our customers, we insists that all online orders of fresh sweet corn are shipped on the same day as harvested. During the harvest season, our sweet corn is available at several Central Indiana farmers markets.
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