SWEET CASSEROLE RECIPES

Name: Sweet Potato Casserole
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 8 servings.
Ingredients: CASSEROLE:; 2-1/4 to 2-1/2 pounds sweet potatoes, cooked, peeled and mashed (about 4 cups); 1/3 cup butter, melted; 2 large eggs, lightly beaten; 1/2 cup 2% milk; 1 teaspoon vanilla extract; 1/2 cup sugar; TOPPING:; 1/2 cup chopped nuts; 1/2 cup sweetened shredded coconut; 1/2 cup packed brown sugar; 3 tablespoons butter, melted

SWEET POTATO CASSEROLE RECIPE: HOW TO MAKE IT

Sweet Potato Casserole Recipe: How to Make It image

I got this recipe from a friend years ago, and I've used it a lot since! So many of my friends enjoyed it that I've sent the recipe all over the country. I make it primarily for Thanksgiving, or with dinner when I'm serving ham. —Eleanor Sherry, Highland Park, Illinois

Provided by Taste of Home

Categories Side Dishes

Total Time 50 minutes

Prep Time 25 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 12

Ingredients

CASSEROLE:
2-1/4 to 2-1/2 pounds sweet potatoes, cooked, peeled and mashed (about 4 cups)
1/3 cup butter, melted
2 large eggs, lightly beaten
1/2 cup 2% milk
1 teaspoon vanilla extract
1/2 cup sugar
TOPPING:
1/2 cup chopped nuts
1/2 cup sweetened shredded coconut
1/2 cup packed brown sugar
3 tablespoons butter, melted

Steps:

In a large bowl, combine the mashed potatoes, butter, eggs, milk, vanilla extract and sugar. Spread into a greased 1-1/2-qt. casserole. , For topping, combine all the ingredients and sprinkle over potatoes. Bake at 375° for 25 minutes or until a thermometer reads 160°.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

THE BEST SWEET POTATO CASSEROLE RECIPE | FOOD NETWO…

The Best Sweet Potato Casserole Recipe | Food Netwo… image

We opted for a nutty crumb topping over marshmallows to create a pleasantly crunchy contrast to the creamy and soft mashed sweet potatoes. The filling gets a pumpkin pie-like treatment, with brown sugar and vanilla for a deep caramel flavor and butter and eggs for richness. This recipe is bound to become a holiday staple.

Provided by Food Network Kitchen

Categories side-dish

Total Time 45 minutes

Cook Time 15 minutes

Yield 6 to 8 servings

Number Of Ingredients 12

Ingredients

1/2 stick (4 tablespoons) unsalted butter, melted, plus more for buttering the baking dish
3 to 4 large sweet potatoes (about 1 3/4 pounds), peeled and cubed
1/2 cup milk
1/4 cup brown sugar, packed
1 teaspoon pure vanilla extract
1/2 teaspoon kosher salt
2 large eggs
1/2 cup all-purpose flour
1/2 cup brown sugar, packed
1/2 stick (4 tablespoons) unsalted butter, melted
1/4 teaspoon kosher salt
3/4 cup chopped pecans

Steps:

For the sweet potatoes: Add 1 3/4 pounds peeled and cubed sweet potatoes to a large pot of salted water. Bring to a boil over high heat, then lower the heat to a simmer and cook until the potatoes are very tender, 15 to 20 minutes. Drain and cool. Mash the sweet potatoes.
For the filling: Preheat the oven to 350 degrees F. Butter a 2-quart baking dish.
Whisk together the butter, mashed sweet potatoes, milk, brown sugar, vanilla, salt and eggs in a large bowl. Transfer to the prepared baking dish.
For the topping: Combine the flour, brown sugar, butter and salt in a medium bowl until moist and the mixture clumps together. Stir in the pecans. Spread the mixture over the top of the sweet potatoes in an even layer. Bake until mostly set in the center and golden on top, 25 to 30 minutes. Serve hot.

More about "sweet casserole recipes"

SWEET POTATO CASSEROLE RECIPE: HOW TO MAKE IT

I got this recipe from a friend years ago, and I've used it a lot since! So many of my friends enjoyed it that I've sent the recipe all over the country. I make it primarily for Thanksgiving, or with dinner when I'm serving ham. —Eleanor Sherry, Highland Park, Illinois
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Side Dishes
Calories per serving

In a large bowl, combine the mashed potatoes, butter, eggs, milk, vanilla extract and sugar. Spread into a greased 1-1/2-qt. casserole. , For topping, combine all the ingredients and sprinkle over potatoes. Bake at 375° for 25 minutes or until a thermometer reads 160°.

See details

EASY SWEET POTATO BAKE CASSEROLE RECIPE - PAULA DEEN

Preheat oven to 325 °F. Mix sweet potatoes, sugar, spices, 1/3 cup butter, eggs and vanilla. Beat with an electric mixer until smooth. Add cream, mix well. Pour into greased casserole dish (1 1/2 …
From pauladeen.com

See details

10 BEST CANNED SWEET POTATO RECIPES - INSANELY GOOD

Jun 03, 2021 · When it comes down to candied yams or sweet potato casserole, there’s no competition. Sweet potato casserole for the win! Flavored with brown sugar, cinnamon, vanilla extract, and maple syrup and topped with chopped pecans and marshmallows, sweet potato casserole …
From insanelygoodrecipes.com

See details

SWEET CORN CASSEROLE RECIPE | ALLRECIPES

Canned whole kernel corn and cream-style corn mix with egg, sugar, and buttery round crackers in this quick and easy casserole …
From allrecipes.com

See details