SWEET-AND-SOUR CABBAGE RECIPE: HOW TO MAKE IT
"I HELPED MOTHER shred the cabbage and cut up the apples for this recipe. The touch of tartness is wonderful with the sauerbraten. This is one part of the meal that is even tastier if it can be made ahead."
Provided by Taste of Home
Categories Side Dishes
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, combine drippings or oil, brown sugar, vinegar, water, salt and pepper. Cook for 2-3 minutes or until hot, stirring occasionally. Add cabbage; cover and cook for 10 minutes over medium-low heat, stirring occasionally. Add apples, cook, uncovered, for about 10 minutes more or until tender, stirring occasionally.
Nutrition Facts : Calories 82 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 99mg sodium, CarbohydrateContent 13g carbohydrate (12g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
JEWISH SWEET-AND-SOUR STUFFED CABBAGE RECIPE - FOO…
Whether you call them holishkes, praches, or just plain stuffed cabbage, these cabbage rolls are the real deal. The sweet-sour sauce and savory meat filling contrast nicely.
Total Time 2 hours 30 minutes
Prep Time 1 hours
Cook Time 1 hours 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- TO MAKE THE CABBAGE ROLLS: Heat the oil in a skillet and saute' the onions until golden. In a large bowl, combine the ground beef with the eggs, water, rice, salt and pepper. Add the sauteed onions to the beef mixture and mix well. Set aside.
- Core the cabbage and separate into leaves. Place the leaves in a large pot, cover with water, and bring to a boil. Reduce the heat and simmer for about 8 minutes. Drain and cool the leaves until they can be easily handled.
- Cut the large leaves in half, removing the hard core. Place about 3 tablespoons of the meat mixture on a leaf. Fold the edges toward the center and roll up. Repeat until all the leaves are used. Place the the rolls in a large pot with the edges down, piling one on top of another, and separating them with a few of the small cabbage leaves.
- TO MAKE THE SAUCE: In a saucepan, combine the tomatoes, tomato puree, water, onions, brown sugar, honey, lemon juice, ginger snaps, raisins, and salt. Simmer for 10 minutes, then taste and adjust the sweet and sour to your liking. Pour the sauce over the cabbage rolls, cover, and cook GENTLY on top the stove for 1 1/2 hours.
Nutrition Facts : Calories 563.1, FatContent 18.7, SaturatedFatContent 7.1, CholesterolContent 160.3, SodiumContent 609, CarbohydrateContent 62.7, FiberContent 7.8, SugarContent 35, ProteinContent 38.2
More about "sweet and sour cabbage recipes recipes"
SWEET-AND-SOUR CABBAGE RECIPE | FOOD NETWORK KITCHE…
From foodnetwork.com
Reviews 3
Total Time 30 minutes
Category side-dish
Reviews 3
Total Time 30 minutes
Category side-dish
- Melt 2 tablespoons butter in a large skillet over medium heat. Add 3/4 teaspoon caraway seeds and 1 minced garlic clove; cook, stirring, 1 minute. Halve 2 pounds carrots lengthwise and cut into 2-inch pieces; add to the skillet along with 1/2 cup water, 3 tablespoons each brown sugar and cider vinegar, and salt and pepper to taste. Bring to a simmer, cover and cook 15 minutes. Stir in 4 cups shredded red cabbage and season with salt; cook 5 minutes. Remove from the heat and add a squeeze of lemon juice. Transfer to a bowl and top with torn fresh dill and parsley.
See details
SWEET-AND-SOUR SUPPER RECIPE: HOW TO MAKE IT
My mother shared this recipe, which I've been making for my family for years. The homemade sweet-and-sour sauce is the key to this dish's success. —Dorothy Reimer, Dewberry, Alberta
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until meat is no longer pink; crumble meat; drain. Stir in the chili powder, oregano, salt and pepper. , In a greased 3-qt. baking dish, layer the rice, beef mixture, mushrooms and green pepper; set aside. In a large saucepan, combine sugar and cornstarch; stir in the remaining sauce ingredients until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Pour sauce over layered ingredients. Bake, uncovered, for 30 minutes or until heated through.
See details
JEWISH SWEET-AND-SOUR STUFFED CABBAGE RECIPE - FOO…
Whether you call them holishkes, praches, or just plain stuffed cabbage, these cabbage rolls are the real deal. The sweet-sour sauce and savory meat filling contrast nicely.
From food.com
Reviews 4.5
Total Time 2 hours 30 minutes
Calories 563.1 per serving
From food.com
Reviews 4.5
Total Time 2 hours 30 minutes
Calories 563.1 per serving
- TO MAKE THE SAUCE: In a saucepan, combine the tomatoes, tomato puree, water, onions, brown sugar, honey, lemon juice, ginger snaps, raisins, and salt. Simmer for 10 minutes, then taste and adjust the sweet and sour to your liking. Pour the sauce over the cabbage rolls, cover, and cook GENTLY on top the stove for 1 1/2 hours.
See details
SWEET-AND-SOUR CABBAGE RECIPE | FOOD NETWORK KITCHE…
From foodnetwork.com
Reviews 3
Total Time 30 minutes
Category side-dish
Reviews 3
Total Time 30 minutes
Category side-dish
- Melt 2 tablespoons butter in a large skillet over medium heat. Add 3/4 teaspoon caraway seeds and 1 minced garlic clove; cook, stirring, 1 minute. Halve 2 pounds carrots lengthwise and cut into 2-inch pieces; add to the skillet along with 1/2 cup water, 3 tablespoons each brown sugar and cider vinegar, and salt and pepper to taste. Bring to a simmer, cover and cook 15 minutes. Stir in 4 cups shredded red cabbage and season with salt; cook 5 minutes. Remove from the heat and add a squeeze of lemon juice. Transfer to a bowl and top with torn fresh dill and parsley.
See details
SWEET-AND-SOUR SUPPER RECIPE: HOW TO MAKE IT
My mother shared this recipe, which I've been making for my family for years. The homemade sweet-and-sour sauce is the key to this dish's success. —Dorothy Reimer, Dewberry, Alberta
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until meat is no longer pink; crumble meat; drain. Stir in the chili powder, oregano, salt and pepper. , In a greased 3-qt. baking dish, layer the rice, beef mixture, mushrooms and green pepper; set aside. In a large saucepan, combine sugar and cornstarch; stir in the remaining sauce ingredients until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Pour sauce over layered ingredients. Bake, uncovered, for 30 minutes or until heated through.
See details
SWEET-AND-SOUR CABBAGE RECIPE | FOOD NETWORK KITCHE…
From foodnetwork.com
Reviews 3
Total Time 30 minutes
Category side-dish
Reviews 3
Total Time 30 minutes
Category side-dish
- Melt 2 tablespoons butter in a large skillet over medium heat. Add 3/4 teaspoon caraway seeds and 1 minced garlic clove; cook, stirring, 1 minute. Halve 2 pounds carrots lengthwise and cut into 2-inch pieces; add to the skillet along with 1/2 cup water, 3 tablespoons each brown sugar and cider vinegar, and salt and pepper to taste. Bring to a simmer, cover and cook 15 minutes. Stir in 4 cups shredded red cabbage and season with salt; cook 5 minutes. Remove from the heat and add a squeeze of lemon juice. Transfer to a bowl and top with torn fresh dill and parsley.
See details
SWEET-AND-SOUR SUPPER RECIPE: HOW TO MAKE IT
My mother shared this recipe, which I've been making for my family for years. The homemade sweet-and-sour sauce is the key to this dish's success. —Dorothy Reimer, Dewberry, Alberta
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 50 minutes
Category Dinner
Calories 424 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until meat is no longer pink; crumble meat; drain. Stir in the chili powder, oregano, salt and pepper. , In a greased 3-qt. baking dish, layer the rice, beef mixture, mushrooms and green pepper; set aside. In a large saucepan, combine sugar and cornstarch; stir in the remaining sauce ingredients until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Pour sauce over layered ingredients. Bake, uncovered, for 30 minutes or until heated through.
See details
SWEET AND SOUR CHICKEN, PORK, AND MEATBALL RECIPES ...
Apr 26, 2021 · In this recipe, sweet and sour flavors combine with terrific crunchy texture, courtesy of the baked chicken thighs' crispy coating. "A delicious sweet and sour sauce simply made with …
From allrecipes.com
From allrecipes.com
See details
SWEET AND SOUR CABBAGE WITH BACON - SPICY SOUTHERN KITCHEN
Jan 03, 2021 · I love to serve it with Bratwurst and Knockwurst. I slice them in half horizontally, place them in a skillet with a drizzle of olive oil and brown them up a little bit. But you could slice them and cook them with the cabbage for a one dish meal. Easy peasy! Sweet and Sour Cabbage …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
POLISH SWEET-SOUR CABBAGE - RECIPE | COOKS.COM
Jun 17, 2021 · 1 lb. bacon, chopped fine 5 lbs. finely chopped cabbage 2 med. onions 2 tbsp. salt 1/2 tbsp. white pepper 2 qts. water 2 c. white vinegar 2 c. sugar
From cooks.com
From cooks.com
See details
SWEET AND SOUR CABBAGE SOUP - JEWISH FOOD EXPERIENCE
Oct 10, 2019 · Beet borscht is undoubtedly the most popular sweet and-sour soup within the Ashkenazi soup canon. But this cabbage-based soup, called krautsuppe in German, is just as …
From jewishfoodexperience.com
From jewishfoodexperience.com
See details
SWEET AND SOUR SAUCE I RECIPE | ALLRECIPES
Use brown sugar or some brown sugar, use pineapple juice instead of water, use less soy sauce, use more ketchup. My advice would be to not "tinker" with this recipe. Compare several sweet and sour recipes …
From allrecipes.com
From allrecipes.com
See details
15+ EASY RED CABBAGE RECIPES | EATINGWELL
Dec 09, 2021 · These easy red cabbage recipes run the gamut from buttery, roasted side dish to bright and fresh coleslaw. There's something for every cook in this mix of red cabbage recipes, whether you're looking for a 10-minute dinner or an impressive side dish that your tablemates will love. ... The combination of cloves, cabbage …
From eatingwell.com
From eatingwell.com
See details
POLISH SWEET-SOUR CABBAGE - RECIPE | COOKS.COM
Jun 17, 2021 · 1 lb. bacon, chopped fine 5 lbs. finely chopped cabbage 2 med. onions 2 tbsp. salt 1/2 tbsp. white pepper 2 qts. water 2 c. white vinegar 2 c. sugar
From cooks.com
From cooks.com
See details
SWEET AND SOUR CABBAGE SOUP - JEWISH FOOD EXPERIENCE
Oct 10, 2019 · Beet borscht is undoubtedly the most popular sweet and-sour soup within the Ashkenazi soup canon. But this cabbage-based soup, called krautsuppe in German, is just as …
From jewishfoodexperience.com
From jewishfoodexperience.com
See details
SWEET AND SOUR SAUCE I RECIPE | ALLRECIPES
Use brown sugar or some brown sugar, use pineapple juice instead of water, use less soy sauce, use more ketchup. My advice would be to not "tinker" with this recipe. Compare several sweet and sour recipes …
From allrecipes.com
From allrecipes.com
See details
15+ EASY RED CABBAGE RECIPES | EATINGWELL
Dec 09, 2021 · These easy red cabbage recipes run the gamut from buttery, roasted side dish to bright and fresh coleslaw. There's something for every cook in this mix of red cabbage recipes, whether you're looking for a 10-minute dinner or an impressive side dish that your tablemates will love. ... The combination of cloves, cabbage …
From eatingwell.com
From eatingwell.com
See details
15+ EASY RED CABBAGE RECIPES | EATINGWELL
Dec 09, 2021 · These easy red cabbage recipes run the gamut from buttery, roasted side dish to bright and fresh coleslaw. There's something for every cook in this mix of red cabbage recipes, whether you're looking for a 10-minute dinner or an impressive side dish that your tablemates will love. ... The combination of cloves, cabbage …
From eatingwell.com
From eatingwell.com
See details