SUPER MOIST PUMPKIN MUFFINS RECIPES

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More about "super moist pumpkin muffins recipes"

SUPER MOIST ZUCCHINI BREAD RECIPE | ALLRECIPES



Super Moist Zucchini Bread Recipe | Allrecipes image

This zucchini bread is moist and easy to put together! These get eaten fast so watch out! Add some mashed bananas, shredded carrots, or raisins as well. Top with a crumble or frosting!

Provided by mcdonaldstkd

Categories     Zucchini Bread

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 2 8x4-inch loaves

Number Of Ingredients 11

3 cups grated zucchini
3 cups all-purpose flour
3 tablespoons ground cinnamon
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup unsweetened applesauce
3 tablespoons vanilla extract
3 eggs
3 tablespoons butter, melted
1 cup chopped walnuts

Steps:

  • Preheat an oven to 325 degrees F (165 degrees C). Grease 2 8x4-inch loaf pans or 2 12-cup muffin pans.
  • Place the zucchini in a strainer and set aside to drain into a bowl or sink.
  • Sift the flour, cinnamon, baking soda, baking powder, and salt together in a large bowl. Create a well in the middle of the flour mixture; combine the applesauce, vanilla, eggs, butter, walnuts, and drained zucchini in the center of the well. Mix until all ingredients are combined into a batter; pour into the loaf pans.
  • Bake the loaves in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour for loaves or 25 minutes for muffins. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 124 calories, CarbohydrateContent 15.2 g, CholesterolContent 27.1 mg, FatContent 5.4 g, FiberContent 1.5 g, ProteinContent 3.4 g, SaturatedFatContent 1.4 g, SodiumContent 190.9 mg, SugarContent 1.7 g

LIBBY’S PUMPKIN MUFFINS | VERY BEST BAKING
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From verybestbaking.com
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PUMPKIN CAKE RECIPES | ALLRECIPES
A spiced up pumpkin cake is the perfect, moist treat for fall. Find the perfect recipe for you! ... Savor the flavors of fall with this super easy pumpkin spice sheet cake that's big enough to serve at your next party. ... Pumpkin Muffins …
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6 HEALTHY MUFFIN RECIPES (1 BASE MUFFIN RECIPE) - FIT ...
Our healthy pumpkin muffins base recipe is made with 100% pumpkin puree, making these muffins ever so sweet and moist as can be! Chocolate Pumpkin Zucchini Muffins. Made with both pumpkin and zucchini, these healthy chocolate pumpkin zucchini muffins are EXTRA moist and double the healthy with 2 servings of veggies. 1 cup pumpkin …
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LIBBY’S PUMPKIN MUFFINS | VERY BEST BAKING
These deliciously moist pumpkin muffins are made with LIBBY’S 100% Pure Pumpkin, a Super Food.* And with LIBBY’S Pumpkin available year-round, you can enjoy these delicious and nutritious muffins any time of year. Whether you enjoy these delicious and nutritious muffins …
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SUPER MOIST ZUCCHINI BREAD RECIPE | ALLRECIPES
Super moist. Maybe add a little more sweetness than just the applesauce. I am a diabetic so I added the equivalent of 1/2 cup of Truvia to the recipe. The recipe makes two generous loaves one to …
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PUMPKIN CAKE RECIPES | ALLRECIPES
A spiced up pumpkin cake is the perfect, moist treat for fall. Find the perfect recipe for you! ... Savor the flavors of fall with this super easy pumpkin spice sheet cake that's big enough to serve at your next party. ... Pumpkin Muffins …
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6 HEALTHY MUFFIN RECIPES (1 BASE MUFFIN RECIPE) - FIT ...
Our healthy pumpkin muffins base recipe is made with 100% pumpkin puree, making these muffins ever so sweet and moist as can be! Chocolate Pumpkin Zucchini Muffins. Made with both pumpkin and zucchini, these healthy chocolate pumpkin zucchini muffins are EXTRA moist and double the healthy with 2 servings of veggies. 1 cup pumpkin …
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THE BEST TURKEY MEATLOAF (SUPER MOIST) - FOOLPROOF LIVING
Aug 17, 2021 · Why Should You Make This Recipe: If you are looking for easy meals that you can get on the table fast, this healthy turkey meatloaf recipe fits the bill perfectly because:. It can be …
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BEST YET BANANA MINI MUFFINS RECIPE | ALLRECIPES
The muffins were perfectly baked at 13 minutes, they're tender, moist and loaded with banana flavor. cathy, thanks for sharing your recipe, it’s a winner in this house. Judy Anderson Rating: 5 stars
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