SUGARLESS PUMPKIN PIE RECIPES

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COCOA CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Cocoa Cake Recipe: How to Make It - Taste of Home image

THIS CAKE is so moist it doesn't need frosting. I simply sprinkle powdered sugar over the top. It's my favorite dessert to bring for potlucks, and there's never a piece left to take home! -Beulah Sak, Fairport, New York

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 9 servings.

Number Of Ingredients 10

1-1/2 cups all-purpose flour
1 cup sugar
3 tablespoons baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup canola oil
1 tablespoon white vinegar
1 teaspoon vanilla extract
1 cup cold water
Confectioners' sugar

Steps:

  • Preheat oven to 350°. In a large bowl, whisk flour, sugar, cocoa, baking soda and salt. Using a spoon, make 3 wells in the dry ingredients. Pour oil into the first, vinegar into another and vanilla into the third. Slowly pour water over all. Beat on low speed until thoroughly combined (batter will be thin). , Pour into a greased 8-in. square baking dish. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes. Cool in pan on a wire rack. Dust with confectioners' sugar.

Nutrition Facts : Calories 242 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 39g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

COCOA CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Cocoa Cake Recipe: How to Make It - Taste of Home image

THIS CAKE is so moist it doesn't need frosting. I simply sprinkle powdered sugar over the top. It's my favorite dessert to bring for potlucks, and there's never a piece left to take home! -Beulah Sak, Fairport, New York

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 9 servings.

Number Of Ingredients 10

1-1/2 cups all-purpose flour
1 cup sugar
3 tablespoons baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1/3 cup canola oil
1 tablespoon white vinegar
1 teaspoon vanilla extract
1 cup cold water
Confectioners' sugar

Steps:

  • Preheat oven to 350°. In a large bowl, whisk flour, sugar, cocoa, baking soda and salt. Using a spoon, make 3 wells in the dry ingredients. Pour oil into the first, vinegar into another and vanilla into the third. Slowly pour water over all. Beat on low speed until thoroughly combined (batter will be thin). , Pour into a greased 8-in. square baking dish. Bake until a toothpick inserted in the center comes out clean, 30-35 minutes. Cool in pan on a wire rack. Dust with confectioners' sugar.

Nutrition Facts : Calories 242 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 272mg sodium, CarbohydrateContent 39g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

SUGARLESS PUMPKIN PIE II RECIPE | ALLRECIPES
This recipe is similar to the one on the back of a Libby's 15 oz can of pumpkin and I basically drew from both recipes to make a good sugarless pie. I used the full 15 oz. can of pumpkin, a full can of evaporated milk, two eggs, about 2 tsps. of pumpkin pie spice (but went a …
From allrecipes.com
See details


SUGARLESS PUMPKIN PIE RECIPE | ALLRECIPES
It is however a great sugarless pumpkin pie. The texture is much lighter and fluffier than regular pumpkin pie -almost more like a heavy mousse than a custard. (I assume this has to do with using powdered milk rather than condensed milk which you can't use if you want the pie …
From allrecipes.com
See details


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Jan 15, 2015 · Tried your Eagle Milk–free pumpkin pie and loved the lighter texture. I wonder if that would work with key lime, as well. January 15, 2015 at 12:59 pm Reply; Lesley I’ve tried to make this in the past, but I run into issues with the acidity in the juice curdling …
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This recipe is similar to the one on the back of a Libby's 15 oz can of pumpkin and I basically drew from both recipes to make a good sugarless pie. I used the full 15 oz. can of pumpkin, a full can of evaporated milk, two eggs, about 2 tsps. of pumpkin pie …
From allrecipes.com
See details


SUGARLESS PUMPKIN PIE RECIPE | ALLRECIPES
It is however a great sugarless pumpkin pie. The texture is much lighter and fluffier than regular pumpkin pie -almost more like a heavy mousse than a custard. (I assume this has to do with using powdered milk rather than condensed milk which you can't use if you want the pie …
From allrecipes.com
See details


DIABETIC PUMPKIN PIE - COPYKAT RECIPES
May 13, 2009 · Mix well and pour into a 9 inch pie shell. Bake in 425 degree oven for 10 minutes. Reduce temperature to 350 degrees and bake 30 minutes or until knife inserted into the center of the pie …
From copykat.com
See details


SHOP SUGAR-FREE COOKIES‎ & TREATS - SUGARLESS DELITES
Sugarless deLite was selected “Best Of Dallas ” and our pumpkin bread is one of the reasons why. With just the right blend of spices and pumpkin, this loaf was made for breakfast, dessert, or …
From sugarlessdelite.com
See details


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Jan 17, 2022 · water, skinless almonds, sugar, egg whites, egg yolks, Siam pumpkin jam Gluten-Free Cake Donuts Recipe with Powdered Sugar or Cinnamon Gluten-Free Goddess …
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Sep 10, 2021 · Preheat oven to 325°F. Combine flour, salt and sugar in a mixing bowl and stir together well. Using two butter knives or a pastry blender, cut in butter until the mixture resembles …
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See details


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Jan 15, 2015 · Tried your Eagle Milk–free pumpkin pie and loved the lighter texture. I wonder if that would work with key lime, as well. January 15, 2015 at 12:59 pm Reply; Lesley I’ve tried to …
From smittenkitchen.com
See details


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No Bake recipes are so welcome as part of spring and summer season because there is nothing worse than heating up an oven in an already hot house. When fresh strawberries are in season this recipe for no-bake strawberry cream pie …
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See details


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Jan 04, 2022 · Fill a boiling-water canner about 2/3 rds full with water and bring it to a boil. To a large pot add pears, sugar, lime juice, zest and fresh ginger and bring it to a boil over medium heat, stirring …
From onehundreddollarsamonth.com
See details


BANANA ALMOND MUG CAKE (LOW CARB AND GLUTEN FREE) - I ...
Sep 24, 2013 · Superb recipe…just made it. I think pumpkin would work well too adding whatever non sugar sweetener and spices people prefer. Would be like a mini instant pumpkin pie. Great for …
From ibreatheimhungry.com
See details


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