SUGARED WALNUTS FOR SALAD RECIPES

Name: Sugared Walnut Fruit Salad
Prep time: 30 min
Total time: 30 min
Yield: 4-6 servings.
Ingredients: 1/2 cup walnut halves; 1 tablespoon water; 1 tablespoon sugar; 2 medium navel oranges, peeled and sectioned; 2 cups seedless red grapes; 2 medium kiwifruit, peeled and chopped; 1 medium peach, chopped or 3/4 cup frozen sliced peaches, thawed and chopped; 1 cup sliced fresh strawberries; 1-1/2 teaspoons grated orange zest, optional

SUGARED WALNUT FRUIT SALAD RECIPE: HOW TO MAKE IT

Sugared Walnut Fruit Salad Recipe: How to Make It image

In Washington Court House, Ohio, Clara Coulston stirs sweetened walnuts into this colorful salad that includes oranges, grapes and strawberries. "It's easy to remove the skin from the kiwifruit with a vegetable peeler," she suggests."I also use a mango instead of a peach when available."

Provided by Taste of Home

Categories Lunch

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 4-6 servings.

Number Of Ingredients 9

Ingredients

1/2 cup walnut halves
1 tablespoon water
1 tablespoon sugar
2 medium navel oranges, peeled and sectioned
2 cups seedless red grapes
2 medium kiwifruit, peeled and chopped
1 medium peach, chopped or 3/4 cup frozen sliced peaches, thawed and chopped
1 cup sliced fresh strawberries
1-1/2 teaspoons grated orange zest, optional

Steps:

In a small bowl, combine walnuts and water; drain. Toss walnuts with sugar. Spread in a single layer on a greased foil-lined baking sheet. Bake at 350° for 5-6 minutes or until golden brown. Cool on pan, stirring occasionally., In a large salad bowl, combine the oranges, grapes, kiwi, peach and strawberries. Sprinkle with sugared walnuts; toss lightly. Sprinkle with orange zest if desired.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

MISSY'S CANDIED WALNUT GORGONZOLA SALAD RECIPE | ALLRECIPES

Missy's Candied Walnut Gorgonzola Salad Recipe | Allrecipes image

A yummy, easy salad with candied walnuts, cranberries, Gorgonzola cheese, mixed greens, and a raspberry vinaigrette. It's always a big hit and is requested by my friends and family constantly! Even my picky fiance!

Provided by MissyPorkChop

Categories Salad Green Salad Recipes Spinach Salad Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 Servings

Number Of Ingredients 8

Ingredients

½ cup walnut halves
¼ cup sugar
3 cups mixed greens
½ cup dried cranberries
½ cup crumbled Gorgonzola cheese
1 tablespoon raspberry vinaigrette
1 tablespoon white vinegar
1 tablespoon olive oil

Steps:

Place walnuts and sugar in a skillet over medium heat, stirring constantly until the sugar dissolves into a light brown liquid and coats the walnuts. Remove walnuts from skillet, and spread them out on a sheet of aluminum foil to cool.
Place in a large salad bowl the mixed greens, cranberries, cheese, vinaigrette, vinegar, and olive oil. Toss gently; add candied walnuts, and toss again.

Nutrition Facts : Calories 307.7 calories, CarbohydrateContent 29.4 g, CholesterolContent 22.5 mg, FatContent 19.2 g, FiberContent 2.3 g, ProteinContent 7.4 g, SaturatedFatContent 5.1 g, SodiumContent 273.4 mg, SugarContent 24.2 g

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