SUGAR COOKIE GLAZE RECIPE | ALLRECIPES
This glaze will dry to a hard shiny finish. Perfect as a base coat for cookies. Can be colored too; use as much food coloring as needed to create desired hue. Dries quickly.
Provided by Cyndi
Categories Desserts Frostings and Icings Cookie Frosting
Yield 0.5 cup glaze
Number Of Ingredients 4
Steps:
- Stir confectioners' sugar, corn syrup, and water together. Stir in food coloring if desired. This glaze must be stirred each time you use it. If it is not stirred before each use it will dry with a mottled look instead of a solid color.
Nutrition Facts : Calories 21.9 calories, CarbohydrateContent 5.6 g, SodiumContent 0.6 mg, SugarContent 5.1 g
HOW TO MAKE CINNAMON ROLL ICING WITHOUT POWDERED SUGAR ...
Gluten-free: No Dairy-free: No Suitable for nut allergies: Yes
Provided by Cassie Marshall
Categories Dessert
Prep Time 10 minutes
Cook Time 5 minutes
Yield 8
Number Of Ingredients 5
Steps:
- Place a saucepan on your stove at a medium heat. Put milk and flour into the saucepan and stir until the mixture becomes a paste-like consistency.
- Add vanilla extract and stir into the mixture.
- Remove the saucepan from the heat and allow it to fully cool before moving onto the next step.
- In a bowl, whisk together the sugar and butter until light and fluffy.
- Once the flour-milk-vanilla mixture has reached room temperature, add the sugar-butter mixture into the saucepan. It is best to use an electric whisk to fully combine both of these mixtures together.
- Spread your icing onto cinnamon rolls and dig in!
Nutrition Facts : Calories 191 kcal, ServingSize 1 serving
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Reviews 4.4
Total Time 10 minutes
Category Desserts, Frostings and Icings, Dessert Glazes
Calories 15.4 calories per serving
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