SUGAR FREE COOKIES WALMART RECIPES
SUGAR FREE KETO GINGERBREAD COOKIES RECIPE - KETOCONNECT
These delicious keto gingerbread cookies are a must have for your holiday season. They are also low carb and sugar free!
Provided by Matt Gaedke
Categories Dessert
Total Time 60 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 12
Number Of Ingredients 14
Steps:
- Melt the butter and cream it together with sweetener until lighter in color.
- Add in a egg and mix again until combined.
- Sprinkle in the cinnamon, ginger, cloves, and salt. Mix until smooth.
- Pour in the xanthan gum, baking powder, almond flour, and coconut flour. Stir thoroughly to combine.
- Place dough into plastic wrap and chill for 45 minutes to an hour.
- Preheat the oven to 350 degrees. Roll out the dough to an 1/8th of an inch thick. Using cookie cutters, or a glass cut out a desired cookie shape. They will not spread in the oven.
- Place cookies on a baking sheet and bake for 8-10 minutes, or until the edges are golden brown and the center is set.
- Place cookies carefully on a cooling rack using a spatula to prevent breaking.
Nutrition Facts : Calories 78 kcal, CarbohydrateContent 3 g, ProteinContent 2 g, FatContent 7 g, SaturatedFatContent 3 g, TransFatContent 1 g, CholesterolContent 24 mg, SodiumContent 46 mg, FiberContent 2 g, SugarContent 1 g, UnsaturatedFatContent 2 g, ServingSize 1 serving
EASY SUGAR-FREE PUMPKIN PIE (KETO, LOW CARB)
Provided by Brenda Bennett | Sugar-Free Mom
Categories Dessert
Total Time 65 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Prepare your pie crust and let cool while you make the filling.
- Preheat oven to 350 degrees F.
- Mix all ingredients together in a large bowl and stir until well combined.
- Pour filling into pie crust. Place pie onto a baking sheet for easy removal from oven.
- Cover crust edges before baking or they will burn.
- Bake 40-50 minutes or until set.
- Cool 30 minutes then refrigerate.
- Add some sugar-free whipped cream and enjoy!
Nutrition Facts : ServingSize 1 slice, Calories 196 kcal, CarbohydrateContent 8 g, ProteinContent 4 g, FatContent 14 g, SaturatedFatContent 7 g, CholesterolContent 101 mg, SodiumContent 168 mg, FiberContent 4 g, SugarContent 1 g
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