SUGAR COOKIE RECIPE NO BAKING POWDER RECIPES

Steps:

• Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
• In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
• Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

Steps:

• Mix Butter & SugarAdd 1/2 cup sugar and 1 stick of room-temperature unsalted butter to your stand mixer and blend until fluffy.
• Add Eggs, Flour, Salt & VanillaAdd one egg and one teaspoon of pure vanilla extract. Mix thoroughly.Add 1-1/4 cups flour and a pinch of salt. Continue to mix until the dough is fully formed.Remove the mixing bowl from your stand mixer and cover with tin foil. Refrigerate for at least 1 hour.
• Roll-Out Dough & Cut ShapesPreheat your oven to 350° Fahrenheit.Take the chilled dough and roll it out on a marble cutting board. Dust your marble cutting board and your rolling pin with flour.Roll the dough out until it has an even thickness, about 1/4 of an inch thick. Cut out your cookies and space them out evenly on a silicone-lined baking sheet.Place cookie sheet in refrigerator for 15 minutes.
• Bake CookiesBake your cookies for 10 minutes.Once they’re done baking, remove from oven and let cool for 5-10 minutes on a cooling rack before adding frosting or eating.