SUBWAY ALL AMERICAN SUB RECIPES

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RECIPES - ALL-AMERICAN CLUB SANDWICH - APPLEGATE



Recipes - All-American Club Sandwich - Applegate image

A club sandwich is the perfect showcase for Applegate ingredients—roasted turkey, cheddar, and smoky bacon. Ripe tomatoes and crisp lettuce complete this triple-decker. Why mess with a classic?

Total Time 15 minutes

Yield Makes 1

Number Of Ingredients 13

3 slices whole wheat sandwich bread, toasted
Spicy or Dijon mustard 
1–2 leaves lettuce
2 slices Applegate Naturals®
Oven Roasted Turkey Breast or Applegate Naturals®
Smoked Turkey Breast
2 slicesApplegate Naturals® Medium Cheddar Cheese
Mayonnaise
2 slices ripe tomato
3–4 slices Applegate Naturals® Sunday Bacon®
Brand, cooked until crisp

Steps:

  • Spread 1 slice of toasted bread with mustard, then top with the lettuce, turkey, cheese, and the second slice of toast. Spread mayonnaise over the top of the second slice of toast, then arrange the tomatoes and bacon over it. Top with the remaining slice of toasted bread, then cut the sandwich into quarters, spearing each quarter with a toothpick to hold it together.

ALL-AMERICAN TURKEY SUB RECIPE | MYRECIPES



All-American Turkey Sub Recipe | MyRecipes image

Provided by MyRecipes

Yield 4 sandwiches.

Number Of Ingredients 13

2 tablespoons nonfat cream cheese
2 tablespoons nonfat mayonnaise
¼ teaspoon minced chives
? teaspoon onion powder
4 (2-ounce) whole wheat submarine rolls, split
4 curly leaf lettuce leaves
2 tablespoons commercial oil-free Italian dressing
8 ounces thinly-sliced cooked turkey breast
8 (1/4-inch-thick) slices tomato
4 (3/4-ounce) slices low-fat process American cheese
4 thin slices green pepper
4 thin slices sweet red pepper
4 thin slices sweet yellow pepper

Steps:

  • Combine first 4 ingredients in a small bowl; stir well. Spread cream cheese mixture evenly on bottom halves of rolls. Combine lettuce and Italian dressing, tossing to coat. Top cream cheese mixture evenly with lettuce leaves, turkey, tomato, process cheese, and pepper slices; top with remaining halves of rolls.

Nutrition Facts : Calories 353 calories, CarbohydrateContent 39.3 g, CholesterolContent 59 mg, FatContent 8.5 g, ProteinContent 28.5 g, SaturatedFatContent 1.4 g, SodiumContent 725 mg

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