STOVETOP GRILL RECIPES RECIPES

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SKIRT STEAK ALA STOVE TOP GRILL PAN RECIPE - FOOD.COM



Skirt Steak Ala Stove Top Grill Pan Recipe - Food.com image

I, too, saw Alton Brown put his skirt steak right on top of the dusted coals. I figured I could simply get my grill pan super hot and cook the steaks as if I were cooking outdoors. I use my own mix of Emeril Lagasse's BAM as a dry rub and I also use a bit of meat tenderizer. FYI This IS Fajita Meat where I live. :) Skirt Steak is usually packaged in one long strip so you can choose how much you want to eat by the inch!

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 11

2 lbs skirt steaks
1 teaspoon meat tenderizer
1 teaspoon rosemary
1 teaspoon oregano
1 teaspoon garlic
1 teaspoon salt
1 teaspoon cayenne pepper
1 teaspoon parsley
1 teaspoon paprika
1 teaspoon onion powder
2 tablespoons olive oil

Steps:

  • Cut steaks to desired length.
  • Sprinkle tenderizer on both sides of steaks.
  • Sprinkle spices on both sides of steaks.
  • Get actual spice mix recipe from Emeril's site.
  • Put oil into a bowl.
  • Lay the meat into the oil.
  • Turn over and oil the other side of the steaks.
  • Place steaks on dry hot surface of your grill pan.

Nutrition Facts : Calories 531, FatContent 29.7, SaturatedFatContent 9.1, CholesterolContent 133.7, SodiumContent 757, CarbohydrateContent 1.4, FiberContent 0.4, SugarContent 0.3, ProteinContent 61

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From share-recipes.net
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From myrecipes.com
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From thekitchn.com
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GRILL PAN COOKBOOK: GREAT RECIPES FOR STOVETOP GRILLING ...
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From blog.williams-sonoma.com
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Smokin': Recipes for Smoking Ribs, Salmon, Chicken ... tip www.amazon.com. Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker Paperback - August 3, 2004 by Christopher Styler (Author) 202 ratings See all formats and editions Kindle $6.99 Paperback $17.95 59 Used from $1.44 27 New from $9.99 Get that great taste of wood-smoked food using the top ...
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Dec 21, 2021 · In the Slow Cooker. Add 4-6 cups of water to a slow cooker. Add your ingredients. Place the lid on the cooker and set to HIGH heat. You can leave the cooker on HIGH for hours without adding more water (the lid traps the steam and prevents evaporation) or you can leave the lid off, but be sure to replenish the water every hour or so.
From allrecipes.com
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THE BEST JUICY BURGER RECIPE ON THE STOVE TOP OR GRILL ...
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