REDUCED SUGAR PEANUT BUTTER COOKIES RECIPES
PEANUT BUTTER OATMEAL COOKIES RECIPE | ALLRECIPES
These cookies contain peanut butter and oatmeal.
Provided by S. Hynek
Categories Peanut Butter Cookies
Yield 6 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- In a mixing bowl, cream the shortening and peanut butter. Add the brown sugar, eggs, and vanilla; mix well.
- Combine oats, flour, baking soda, and salt; add to the creamed mixture and mix well.
- Drop by the rounded teaspoonfuls onto ungreased baking sheet. Flatten with fork. Bake for 12 minutes or until done.
Nutrition Facts : Calories 240 calories, CarbohydrateContent 23.6 g, CholesterolContent 15.5 mg, FatContent 14.9 g, FiberContent 2.1 g, ProteinContent 5 g, SaturatedFatContent 3.5 g, SodiumContent 193.9 mg, SugarContent 13 g
NO-BAKE PEANUT BUTTER COOKIES III RECIPE | ALLRECIPES
These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better; it doesn't have any.
Provided by Cindy Carnes
Categories No-Bake Cookies
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 dozen
Number Of Ingredients 6
Steps:
- In a saucepan over medium heat, combine sugar, butter and milk. Bring to a rapid boil and boil for one full minute. Remove from heat and stir in the vanilla and peanut butter. Mix in the oats, stirring until the mixture begins to cool. Transfer to a large bowl if it does not fit into the pan well. Drop batter by teaspoonfuls onto waxed paper. Let cool until set.
Nutrition Facts : Calories 152 calories, CarbohydrateContent 19.4 g, CholesterolContent 7.9 mg, FatContent 7.5 g, FiberContent 1.3 g, ProteinContent 3.2 g, SaturatedFatContent 2.8 g, SodiumContent 59.5 mg, SugarContent 13.5 g
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