STEAMED CHOCOLATE PUDDING MICROWAVE RECIPES

LEMON PUDDING RECIPES - BBC GOOD FOOD

Lemon pudding recipes - BBC Good Food image

Sink your spoon into our gooey lemon sponge puddings for a satisfying old school dessert. Choose from zesty self-saucing puds and twists such as a citrus croissant bake.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

TREACLE PUDDING RECIPE - BBC FOOD

Treacle pudding recipe - BBC Food image

A simple steamed syrup sponge, treacle pudding is guaranteed to please. Steam traditionally or microwave in 5 minutes.

Provided by Angela Hartnett

Prep Time 30 minutes

Cook Time 2 hours

Yield Serves 6

Number Of Ingredients 7

Ingredients

180g/6oz unsalted butter, softened, plus extra for greasing
3 tbsp golden syrup
180g/6oz plain flour
3 tsp baking powder
3 free-range eggs
180g/6oz demerara sugar
1 tbsp black treacle

Steps:

Grease a 1litre/1¾ pints pudding basin with butter. Put the golden syrup in to the bottom of the basin.
In a separate bowl, using an electric hand whisk, mix the flour, baking powder, butter, eggs, sugar and treacle until well combined.
Pour the mixture into the basin and cover with a piece of greaseproof paper.
Take a piece of tin foil and make a pleat down the middle, then place this over the top of pudding basin and tie it in place like a lid. The pleat allows the foil to expand during cooking.
Place an upturned saucer or a ramekin in a deep saucepan and sit the pudding on top. Add boiling water until it comes half-way up the basin. Place a lid on the pan and simmer gently to stream the pudding for about 2¼ hours, topping up the water as necessary.
To check if the pudding is cooked, insert a metal skewer into the pudding. If it comes out clean it is ready.
Carefully remove the pudding from the pan. Loosen the edges by running a table knife around the pudding and turn out onto a plate.

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