STEAK AND HOAGIE WORKS RECIPES

STEAK'UMS CHEESESTEAK SANDWICHES - 500,000+ RECIPES, MEAL ...

Steak'ums Cheesesteak Sandwiches - 500,000+ Recipes, Meal ... image

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Total Time 30 minutes

Prep Time 30 minutes

Yield 4

Number Of Ingredients 4

Ingredients

8 Steak'ems
4 Hoagie Rolls
4 Swiss or Provolone Cheese
1 large Sweet Onion sliced into rings

Steps:

"Saute sliced onions until translucent and slightly browned. Open and slightly toast Hoagie Rolls in oven at about 400F. Divide cooked onions evenly on the Hoagie Rolls. Using same pan as for onions, carefully cook Steak'ems and add to sandwiches on top of the onions. Place cheese on top and melt in oven for about 5 min. "

Nutrition Facts : Calories 102 calories, FatContent 1.0462 g, CarbohydrateContent 20.247625 g, CholesterolContent 0 mg, FiberContent 1.5007499936223 g, ProteinContent 3.126 g, SaturatedFatContent 0.2394 g, ServingSize 1 1 Serving (111g), SodiumContent 170.14 mg, SugarContent 18.7468750063777 g, TransFatContent 0.19024 g

PHILLY STEAK SANDWICH RECIPE | ALLRECIPES

Philly Steak Sandwich Recipe | Allrecipes image

These sandwiches are delicious. I purchase steak that has been sliced for making stir-fry, which takes a little less time, but achieves the same results.

Provided by SWIZZLESTICKS

Categories Main Dishes Sandwich Recipes Beef

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 15

Ingredients

1 pound beef sirloin, cut into thin 2 inch strips
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
½ teaspoon chili powder
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon dried thyme
½ teaspoon dried marjoram
½ teaspoon dried basil
3 tablespoons vegetable oil
1 onion, sliced
1 green bell pepper, julienned
3 ounces Swiss cheese, thinly sliced
4 hoagie rolls, split lengthwise

Steps:

Place the beef in a large bowl. In a small bowl, mix together salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram and basil. Sprinkle over beef.
Heat half of the oil in a skillet over medium-high heat. Saute beef to desired doneness, and remove from pan. Heat the remaining oil in the skillet, and saute the onion and green pepper.
Preheat oven on broiler setting.
Divide the meat between the bottoms of 4 rolls, layer with onion and green pepper, then top with sliced cheese. Place on cookie sheet, and broil until cheese is melted. Cover with tops of rolls, and serve.

Nutrition Facts : Calories 640.9 calories, CarbohydrateContent 39.5 g, CholesterolContent 95.5 mg, FatContent 38.4 g, FiberContent 3.4 g, ProteinContent 35.3 g, SaturatedFatContent 13.7 g, SodiumContent 717.3 mg, SugarContent 5.5 g

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