SPRINGFORM CHEESECAKE RECIPE RECIPES
EGGNOG CHEESECAKE RECIPE: HOW TO MAKE IT
I make good use of extra eggnog by creating this luscious cheesecake. A bit of rum extract adds a special taste. —Kristen Grula, Hazleton, Pennsylvania
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 16 servings.
Number Of Ingredients 12
Steps:
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottom of pan. Place on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack., In a large bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat on low speed just until combined. Gradually stir in the eggnog, extract and nutmeg. Pour filling over crust., Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan. , Bake at 325° until center is just set and top appears dull, 45-50 minutes. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Loosen sides from pan with a knife; cool 1 hour longer. Refrigerate overnight, covering when completely cooled. If desired, top with whipped cream, then sprinkle with nutmeg.
Nutrition Facts : Calories 275 calories, FatContent 19g fat (11g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 195mg sodium, CarbohydrateContent 24g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 5g protein.
LAYERED TURTLE CHEESECAKE RECIPE: HOW TO MAKE IT
After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone is thrilled with the results and this cheesecake remains a favorite at the coffee shop where I work. —Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 55 minutes
Prep Time 40 minutes
Cook Time 01 hours 15 minutes
Yield 12 servings.
Number Of Ingredients 20
Steps:
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the flour, brown sugar and pecans; cut in butter until crumbly. Press onto the bottom of prepared pan. Place pan on a baking sheet. Bake at 325° for 12-15 minutes or until set. Cool on a wire rack., In a large bowl, beat cream cheese and sugars until smooth. Beat in 1/4 cup flour, cream and vanilla. Add eggs; beat on low speed just until blended. Remove 1 cup batter to a small bowl; stir in melted chocolate. Spread over crust., In another bowl, mix caramel topping and remaining flour; stir in pecans. Drop by tablespoonfuls over chocolate batter. Top with remaining batter. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan., Bake at 325° for 1-1/4 to 1-1/2 hours or until center is just set and top appears dull. Remove springform pan from water bath; remove foil. Cool cheesecake on a wire rack for 10 minutes. Loosen sides from pan with a knife; cool 1 hour longer. Refrigerate overnight., For ganache, place chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chips; whisk until smooth. Cool slightly, stirring occasionally. , Remove sides of springform pan. Spread ganache over cheesecake; sprinkle with pecans. Refrigerate until set. If desired, drizzle with additional caramel topping before serving.
Nutrition Facts : Calories 664 calories, FatContent 46g fat (25g saturated fat), CholesterolContent 182mg cholesterol, SodiumContent 330mg sodium, CarbohydrateContent 55g carbohydrate (36g sugars, FiberContent 2g fiber), ProteinContent 11g protein.
More about "springform cheesecake recipe recipes"
BAKED CHEESECAKE RECIPE | BBC GOOD FOOD
This authentic creamy dessert will add a taste of New York to any dining table. Our American-style baked cheesecake recipe makes an easy family dessert.
From bbcgoodfood.com
Total Time 1 hours 30 minutes
Category Dessert, Dinner
Cuisine American
Calories 549 calories per serving
From bbcgoodfood.com
Total Time 1 hours 30 minutes
Category Dessert, Dinner
Cuisine American
Calories 549 calories per serving
- Run a round-bladed knife around the sides of the tin to loosen any stuck edges. Unlock the side, slide the cheesecake off the bottom of the tin onto a plate, then slide the parchment paper out from underneath.
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GLAZED STRAWBERRY CHEESECAKE RECIPE: HOW TO MAKE IT
This ruby-red showstopper has been a family favorite for more than 30 years. When I take it to potluck parties and other get-togethers, we devour every last bite.—Jan Decarlantonio, Centreville, Maryland
From tasteofhome.com
Reviews 5
Total Time 01 hours 35 minutes
Category Desserts
Calories 462 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 35 minutes
Category Desserts
Calories 462 calories per serving
- Preheat oven to 325°. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Wrap foil securely around pan., In a small bowl, mix pecans and wafer crumbs; stir in butter. Press onto bottom and 1/2 in. up sides of prepared pan., In a large bowl, beat cream cheese and 1-1/3 cups sugar until smooth. Beat in 2 teaspoons vanilla. Add eggs; beat on low speed just until blended. Pour into crust. Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan., Bake until center is almost set, 65-75 minutes. Let stand 5 minutes on a wire rack. In a small bowl, mix sour cream and remaining sugar and vanilla; spread over top of cheesecake. Bake 5 minutes longer., Remove springform pan from water bath. Cool cheesecake on a wire rack 10 minutes. Loosen sides from pan with a knife; remove foil. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled., In a small saucepan, whisk cornstarch and liqueur until smooth. Stir in spreadable fruit; bring to a boil over medium heat. Cook and stir until thickened, about 2 minutes. Cool to room temperature, stirring occasionally., Remove rim from springform pan. Arrange strawberries over cheesecake; top with some of the glaze, allowing glaze to drip down sides. Refrigerate until glaze is set, about 1 hour. To serve, gently warm remaining glaze; serve with cheesecake.
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EGGNOG CHEESECAKE RECIPE: HOW TO MAKE IT
I make good use of extra eggnog by creating this luscious cheesecake. A bit of rum extract adds a special taste. —Kristen Grula, Hazleton, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 275 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Desserts
Calories 275 calories per serving
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the cracker crumbs, sugar and butter. Press onto the bottom of pan. Place on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack., In a large bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat on low speed just until combined. Gradually stir in the eggnog, extract and nutmeg. Pour filling over crust., Place springform pan in a larger baking pan; add 1 in. of hot water to larger pan. , Bake at 325° until center is just set and top appears dull, 45-50 minutes. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Loosen sides from pan with a knife; cool 1 hour longer. Refrigerate overnight, covering when completely cooled. If desired, top with whipped cream, then sprinkle with nutmeg.
See details
LAYERED TURTLE CHEESECAKE RECIPE: HOW TO MAKE IT
After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone is thrilled with the results and this cheesecake remains a favorite at the coffee shop where I work. —Sue Gronholz, Beaver Dam, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 55 minutes
Category Desserts
Calories 664 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 55 minutes
Category Desserts
Calories 664 calories per serving
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine the flour, brown sugar and pecans; cut in butter until crumbly. Press onto the bottom of prepared pan. Place pan on a baking sheet. Bake at 325° for 12-15 minutes or until set. Cool on a wire rack., In a large bowl, beat cream cheese and sugars until smooth. Beat in 1/4 cup flour, cream and vanilla. Add eggs; beat on low speed just until blended. Remove 1 cup batter to a small bowl; stir in melted chocolate. Spread over crust., In another bowl, mix caramel topping and remaining flour; stir in pecans. Drop by tablespoonfuls over chocolate batter. Top with remaining batter. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan., Bake at 325° for 1-1/4 to 1-1/2 hours or until center is just set and top appears dull. Remove springform pan from water bath; remove foil. Cool cheesecake on a wire rack for 10 minutes. Loosen sides from pan with a knife; cool 1 hour longer. Refrigerate overnight., For ganache, place chips in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chips; whisk until smooth. Cool slightly, stirring occasionally. , Remove sides of springform pan. Spread ganache over cheesecake; sprinkle with pecans. Refrigerate until set. If desired, drizzle with additional caramel topping before serving.
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EASY CHEESECAKE RECIPE - SPEND WITH PENNIES
2021-02-13 · Things that can make a cheesecake crack can include cooling too fast. Turn the oven off, open the door slightly and allow the cheesecake to cool in the oven for 1 hour. Remove from the oven, remove from springform pan and cool completely in the fridge. This step is optional but allows the cheesecake …
From spendwithpennies.com
From spendwithpennies.com
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THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | …
I've looked at other recipes and they say to bake the cheesecake at a much lower temperature. Myself Rating: Unrated. 03/25/2017. Good!!! Brenda Rating: 5 stars. 01/18/2017. This is a great Cheesecake recipe…
From myrecipes.com
From myrecipes.com
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CLASSIC CHEESECAKE RECIPE - SALLY'S BAKING ADDICTION
2018-05-02 · That’s a lot of cheesecake recipes without a single nod to where it all originates: ... here is a basic crust recipe you can follow for a 9-inch springform …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PHILADELPHIA CHEESECAKE RECIPE ORIGINAL KRAFT
Philadelphia Cheesecake Recipe Original Kraft. 6 hours ago Just Now Original Philadelphia Cream Cheese Cake Recipe … 4 hours ago cup sugar 1 teaspoon vanilla DIRECTIONS Preheat oven to 375 degrees. Mix crust ingredients well. Line the bottom of a 9" or 10" springform …
From share-recipes.net
From share-recipes.net
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INSTANT POT® CHEESECAKE RECIPE | ALLRECIPES
When you bake a cheesecake in the oven, you also need to put a pot of hot water underneath the springform pan to ensure the top of the cheesecake does not crack. In an Instant Pot®, all you need is a little water and the trivet. The result is a decadent cheesecake …
From allrecipes.com
From allrecipes.com
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THE BEST NO-BAKE KETO CHEESECAKE WITH TOPPINGS - R…
2020-10-27 · We used the springform pan but had to make another half recipe of the crust to have enough to go up the sides of the pan. We used powdered …
From dietdoctor.com
From dietdoctor.com
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PERFECT CHEESECAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
2020-05-08 · For years, we have perfected our cheesecake recipes with everything from No-bake Cheesecake to Mini Cheesecakes and even Pumpkin Cheesecake. Print the Recipe below then head to the grocery store to stock up on ingredients. This is bound to become your new favorite Cheesecake Recipe…
From natashaskitchen.com
From natashaskitchen.com
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CHEESECAKE SUPREME RECIPE | ALLRECIPES
Cheesecake Recipes; New York Cheesecake Recipes; Cheesecake Supreme; Cheesecake Supreme. Rating: 4.6 stars . 760 Ratings. 5 star values: 599 ; 4 star values: 81 ; 3 star values: 39 ; 2 star values: 16 ; 1 star values: 25 ; Read Reviews ; Add Review ; 760 Ratings ; 621 Reviews ; 163 Photos ; This is the best cheese cake ever, a true New York cheese cake…
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CANDY CANE NO BAKE CHEESECAKE RECIPE - RECIPES …
2019-12-04 · Fold the cheesecake filling together until well combined. Add the cheesecake filling to the cake pan and smooth out the top. Place the cheesecake back into the fridge for 4-6 hours or overnight to set completely. To Serve. Remove the set cheesecake …
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From recipesbycarina.com
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LONDON CHEESECAKE | NIGELLA'S RECIPES | NIGELLA LAWSON
This recipe is the best. I made cheesecake cupcakes and didn't water bath them and came out yummy still: 1. Made 24 cupcakes 2. Had to add another 50g for the base 3. Baked the biscuit Base for 5 mins to set it 4. Baked the cheesecake at 150C for 15mins. Didn't use water bath 5. Piped sour cream onto cheesecake …
From nigella.com
From nigella.com
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GERMAN CHEESECAKE RECIPE ~ KäSEKUCHEN (AND HOMEMADE Q…
If you search for an authentic German cheesecake recipe, you'll find that there are many variations. The one thing they all have in common is the low-fat Quark. You'll find they usually all include vanilla flavoring, whether vanilla extract, vanilla sugar, or vanilla pudding powder. Some recipes …
From quick-german-recipes.com
From quick-german-recipes.com
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EASY CHEESECAKE RECIPE - SPEND WITH PENNIES
2021-02-13 · Things that can make a cheesecake crack can include cooling too fast. Turn the oven off, open the door slightly and allow the cheesecake to cool in the oven for 1 hour. Remove from the oven, remove from springform pan and cool completely in the fridge. This step is optional but allows the cheesecake …
From spendwithpennies.com
From spendwithpennies.com
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CLASSIC CHEESECAKE RECIPE - SALLY'S BAKING ADDICTION
2018-05-02 · That’s a lot of cheesecake recipes without a single nod to where it all originates: ... here is a basic crust recipe you can follow for a 9-inch springform …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
INSTANT POT® CHEESECAKE RECIPE | ALLRECIPES
When you bake a cheesecake in the oven, you also need to put a pot of hot water underneath the springform pan to ensure the top of the cheesecake does not crack. In an Instant Pot®, all you need is a little water and the trivet. The result is a decadent cheesecake …
From allrecipes.com
From allrecipes.com
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TIRAMISU CHEESECAKE RECIPE | ALLRECIPES
Moisten with 2 tablespoons of the coffee liqueur. Press into an 8-inch springform pan. Step 3. In a large bowl, mix cream cheese, mascarpone, and sugar until very smooth. Add 2 tablespoons coffee liqueur, and mix. Add the eggs and the flour; mix slowly just until smooth. Pour batter over crust in the springform …
From allrecipes.com
From allrecipes.com
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CRANBERRY SWIRL CHEESECAKE RECIPE | MYRECIPES
Recipes; Cranberry Swirl Cheesecake; Cranberry Swirl Cheesecake. Rating: 4.5 stars. 39 Ratings . 5 star values: 24 4 star values: 8 3 star values: 3 2 star values: 3 1 star values: 1 Read Reviews Add Review 39 Ratings 34 Reviews If the cranberry mixture gets too thick, add a tablespoon of water and whirl it around in the food processor. You can also make this in an 8-inch springform …
From myrecipes.com
From myrecipes.com
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6-INCH CHEESECAKE RECIPE - INSANELY GOOD RECIPES
2021-06-15 · 6-Inch Cheesecake Recipe . This 6-inch cheesecake recipe is ultra-thick, creamy, and melt-in-your-mouth delicious. I died and went to cheesecake heaven! It’s rich and velvety with a buttery, crumbly graham cracker crust to boot. It’s everything you can ask for in a cheesecake. Best of all, it’s a cinch to make. Cheesecake recipes …
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CHEESECAKE RECIPE - PREPPY KITCHEN
2019-11-21 · This cheesecake recipe is AMAZING plain but a big dollop of whipped cream is always welcome. Mix 1/2 to 1 cup or whipped cream with two …
From preppykitchen.com
From preppykitchen.com
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NUTELLA CHEESECAKE | NIGELLA'S RECIPES | NIGELLA LAWSON
Tip into a 23cm/9inch round springform and press into the base either using your hands or the back of a spoon. Place in the fridge to chill. Place in the fridge to …
From nigella.com
From nigella.com
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