SPINACH MUSHROOM CHICKEN RECIPES

SPINACH AND MUSHROOM EGG CASSEROLE RECIPE | ALLRECIPES

Spinach and Mushroom Egg Casserole Recipe | Allrecipes image

A nice meatless breakfast or brunch main course.

Provided by Karen Hibbert

Categories Breakfast Eggs

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 teaspoon butter
10 eggs
1 (16 ounce) package cottage cheese
1 (16 ounce) package shredded Monterey Jack cheese
½ cup butter, melted
½ cup all-purpose flour
1 (10 ounce) package frozen chopped spinach - thawed, drained and squeezed dry
2 (4.5 ounce) cans sliced mushrooms, drained
1 teaspoon baking powder
½ teaspoon salt

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 teaspoon butter.
Whisk eggs in a large bowl. Add cottage cheese, Monterey Jack cheese, 1/2 cup melted butter, flour, spinach, mushrooms, baking powder, and salt; mix. Pour egg mixture into prepared baking dish.
Bake in the preheated oven until eggs are set and a knife inserted into the center comes out clean, about 35 minutes.

Nutrition Facts : Calories 509.1 calories, CarbohydrateContent 11.6 g, CholesterolContent 322.6 mg, FatContent 38.1 g, FiberContent 2 g, ProteinContent 31.4 g, SaturatedFatContent 21.9 g, SodiumContent 1066.4 mg, SugarContent 1.8 g

CHICKEN & MUSHROOM RECIPES - BBC GOOD FOOD

Chicken & mushroom recipes - BBC Good Food image

Make the most of the classic flavour pairing, chicken and mushrooms, with our top-rated recipes for risottos, pies, hot-pots, soups and stews.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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