SEAFOOD FETTUCCINE RECIPE | ALLRECIPES
This is a basic alfredo sauce, but with less fat and calories than most. Use your favorite seafood or chicken - both work very well with this recipe.
Provided by LAQ1013
Categories Scallop Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Melt butter in a large, non-stick skillet over medium-high heat. Stir in onions and garlic, and cook for 1 minute. Add shrimp and scallops, stirring to combine, and cook 3 minutes more. Reduce heat to medium-low.
- Pour half-and-half, salt, and pepper into the pan and bring to a simmer, stirring constantly. Do not boil. Gradually sprinkle 1/2 cup Parmesan cheese over seafood mixture and continue stirring another minute. Remove from heat.
- Toss cooked pasta into the pan, coating thoroughly. Sprinkle with remaining Parmesan cheese, and serve.
Nutrition Facts : Calories 496.8 calories, CarbohydrateContent 52.7 g, CholesterolContent 157.6 mg, FatContent 14.3 g, FiberContent 2.9 g, ProteinContent 37.7 g, SaturatedFatContent 7.8 g, SodiumContent 750.5 mg, SugarContent 1.3 g
SPINACH RAVIOLI BAKE RECIPE: HOW TO MAKE IT
This entree is unbelievably simple to prepare yet tastes delicious. The fact that you use frozen ravioli—straight from the bag without boiling or thawing—saves so much time.—Susan Kehl, Pembroke Pines, Florida
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place 1 cup spaghetti sauce in a greased shallow 2-qt. baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers. , Bake, uncovered, at 350° for 40-45 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 470 calories, FatContent 17g fat (7g saturated fat), CholesterolContent 67mg cholesterol, SodiumContent 1441mg sodium, CarbohydrateContent 54g carbohydrate (7g sugars, FiberContent 7g fiber), ProteinContent 27g protein.
More about "spinach fettuccine recipe recipes"
SHRIMP FETTUCCINE ALFREDO RECIPE | MYRECIPES
From myrecipes.com
Reviews 4.5
Calories 442 calories per serving
- Reduce heat to medium. Add reserved cooking liquid, Parmigiano-Reggiano, half-and-half, cream cheese, and pepper to pan. Cook 2 minutes or until cheeses melt. Combine pasta, cheese mixture, and shrimp mixture. Sprinkle with parsley.
SPINACH, TOMATO AND FETA QUICHE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 1 hours
Calories 282.6 per serving
- Bake at 350 F or 180 C for 45 minutes.
CREAMED SPINACH PASTA RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Cuisine american
- Turn off heat and stir in the prepared ricotta, thinning the sauce with a bit of pasta cooking water if needed. Taste and adjust seasonings as needed. Divide among bowls. Top with pine nuts, if using, and pass grated pecorino or Parmesan at the table.
SEAFOOD FETTUCCINE RECIPE | MYRECIPES
From myrecipes.com
Reviews 4.5
Calories 438 calories per serving
- Add half-and-half, salt, pepper, and crabmeat; cook 3 minutes or until thoroughly heated, stirring constantly (do not boil). Gradually sprinkle 1/2 cup cheese over seafood mixture, stirring constantly; cook 1 minute, stirring constantly. Remove from heat. Combine pasta and seafood mixture in a large bowl. Top each serving with 1 1/2 teaspoons cheese and 1 1/2 teaspoons parsley.
LOW-CAL FETTUCCINE ALFREDO RECIPE | FOOD NETWORK KITCHE…
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Cuisine italian
Calories 490 calorie per serving
- Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and cook until al dente, 2 to 3 minutes. Reserve 1 cup cooking water, then drain the pasta and return to the pot. Add the sauce and 1/2 cup of the reserved cooking water to the pasta and gently toss to combine, adding more cooking water as needed to loosen. Season with salt. Divide among bowls and top with parmesan and pepper.
GNOCCHI WITH SPINACH AND CHICKEN SAUSAGE RECIPE: HO…
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 604 calories per serving
- Cook gnocchi according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat; cook sausage and shallots until sausage is browned and shallots are tender. Add garlic; cook 1 minute longer., Stir in wine. Bring to a boil; cook until liquid is reduced by half, 3-4 minutes. In a small bowl, mix cornstarch and broth until smooth; stir into sausage mixture. Return to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Add spinach and cream; cook and stir until spinach is wilted., Drain gnocchi; add to pan and heat through. Sprinkle with cheese.
FETTUCCINE ALFREDO RECIPE | GIADA DE LAURENTIIS | FOOD NET…
From foodnetwork.com
Reviews 4.1
Total Time 20 minutes
Category main-dish
Cuisine italian
- Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 4 minutes. Drain. Stir 2 cups of the cream and the lemon juice in a heavy large skillet to blend. Add the butter and cook over medium heat just until the butter melts, stirring occasionally, about 3 minutes. Remove from the heat. Add the pasta and toss. Add the remaining 1/2 cup of cream, and Parmesan to the cream sauce in the skillet. Add the lemon zest, nutmeg, salt, and white pepper. Toss the pasta mixture over low heat until the sauce thickens slightly, about 1 minute.
FETTUCCINE ALFREDO RECIPE | GIADA DE LAURENTIIS | FOOD NET…
From foodnetwork.com
Reviews 4.1
Total Time 20 minutes
Category main-dish
Cuisine italian
- Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 4 minutes. Drain. Stir 2 cups of the cream and the lemon juice in a heavy large skillet to blend. Add the butter and cook over medium heat just until the butter melts, stirring occasionally, about 3 minutes. Remove from the heat. Add the pasta and toss. Add the remaining 1/2 cup of cream, and Parmesan to the cream sauce in the skillet. Add the lemon zest, nutmeg, salt, and white pepper. Toss the pasta mixture over low heat until the sauce thickens slightly, about 1 minute.
BEST FETTUCCINE ALFREDO RECIPE - PIONEER WOMAN FETTUCCINE ...
From thepioneerwoman.com
Total Time 30 minutes
Category main dish
Cuisine American, Italian
- Cook pasta according to package directions. In a saucepan or skillet, warm butter and cream. Season with salt and freshly ground black pepper. Grate Parmesan cheese and place half of it into a large serving bowl. Pour warm butter/cream mixture over the top. Drain pasta and immediately pour it into the bowl. Toss a couple of times, then sprinkle in the other half of the Parmesan. Toss to combine, thinning with pasta water if necessary. Serve immediately as a main course or accompaniment to meat or salad. Delicious!
BEST CREAMY STEAK FETTUCCINE RECIPE - HOW TO MAKE ... - DELISH
From delish.com
Reviews 4.6
Total Time 30 minutes
Category low sugar, nut-free, 30-minute meals, date night, weeknight meals, dinner, main dish, meat
Cuisine American
- In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and set aside. Coat both sides of steak with oil and season generously with salt and pepper. In a large skillet over medium-high heat, cook steak until your desired doneness, 4 minutes per side for medium rare. Transfer to a plate to let rest, 10 minutes, then thinly slice. Add cooked pasta to sauce and toss until coated, then add spinach and toss until wilted. Top with sliced steak and drizzle with balsamic glaze.
SHRIMP FETTUCCINE ALFREDO RECIPE | ALLRECIPES
From allrecipes.com
GARLIC-BUTTER SPINACH AND PASTA RECIPE | MY FAVORITE ...
From diethood.com
ONE-POT PASTA WITH SPINACH AND RICOTTA RECIPE
From today.com
PASTA RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
20-MINUTE BALSAMIC MUSHROOM & SPINACH PASTA RECIPE ...
From eatingwell.com
TOMATO SPINACH CHICKEN SPAGHETTI - JULIA'S ALBUM
From juliasalbum.com
LINGUINE WITH SPINACH AND SUN-DRIED TOMATO CREAM SAUCE ...
From juliasalbum.com
FETTUCCINE PESTO SHRIMP RECIPE: 20-MINUTE PESTO PASTA ...
From 30seconds.com
EASY CHICKEN ALFREDO WITH FETTUCCINE RECIPE | PREGO® PA…
From campbells.com
THE BEST INSTANT POT CHICKEN FETTUCCINE ALFREDO RECIPE
From shugarysweets.com
EASY TUSCAN WHITE BEAN PASTA RECIPE - BUDGET BYTES
From budgetbytes.com
EASY CHICKEN ALFREDO WITH FETTUCCINE RECIPE | PREGO® PASTA ...
From campbells.com
THE BEST INSTANT POT CHICKEN FETTUCCINE ALFREDO RECIPE
From shugarysweets.com
EASY TUSCAN WHITE BEAN PASTA RECIPE - BUDGET BYTES
From budgetbytes.com