PECAN NUT BALLS RECIPES

Name: Pecan Balls (Christmas Cookies)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 36-42 cookies
Ingredients: 1/2 cup butter, softened; 1/4 cup powdered sugar; 1/2 cup chopped pecans; 1 cup flour; 1/4 teaspoon salt; 1 teaspoon vanilla; additional powdered sugar, for rolling

PECAN BALLS (CHRISTMAS COOKIES) RECIPE - FOOD.COM

Pecan Balls (Christmas Cookies) Recipe - Food.com image

Make and share this Pecan Balls (Christmas Cookies) recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 36-42 cookies

Number Of Ingredients 7

Ingredients

1/2 cup butter, softened
1/4 cup powdered sugar
1/2 cup chopped pecans
1 cup flour
1/4 teaspoon salt
1 teaspoon vanilla
additional powdered sugar, for rolling

Steps:

Mix ingredients together until well blended.
Hand form into small balls.
Bake at 300° up to 15 minutes. (These will not brown).
While balls are still warm, roll into powdered sugar.

Nutrition Facts : Calories 49.3, FatContent 3.7, SaturatedFatContent 1.7, CholesterolContent 6.8, SodiumContent 38.8, CarbohydrateContent 3.7, FiberContent 0.2, SugarContent 0.9, ProteinContent 0.5

PECAN BUTTER BALLS RECIPE | ALLRECIPES

Pecan Butter Balls Recipe | Allrecipes image

These are melt in your mouth goodies.

Provided by Kathy Farmer

Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes

Yield 4 1/2 dozen

Number Of Ingredients 6

Ingredients

2 cups all-purpose flour
¼ cup white sugar
½ teaspoon vanilla extract
1 cup margarine
2 cups chopped pecans
? cup confectioners' sugar for decoration

Steps:

Sift together into a medium sized bowl the flour, sugar and vanilla. Work in the margarine with a spoon or hands until well blended. Add chopped pecans and mix well.
Shape dough into 1 inch balls and put on ungreased pans. Bake in a preheated 325 degree F (165 degrees C) oven for about 25 minutes or until pale brown. When slightly cool roll or shake in confectioners' sugar. Store in an air tight container.

Nutrition Facts : Calories 182.3 calories, CarbohydrateContent 13 g, FatContent 14.1 g, FiberContent 1.2 g, ProteinContent 2 g, SaturatedFatContent 1.9 g, SodiumContent 87.8 mg, SugarContent 4.2 g

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