SPINACH FETA PIZZA RECIPES

Name: Spinach Feta Pizza
Prep time: 40 min
Cook time: 35 min
Total time: 1 h 15 min
Yield: 6 slices.
Ingredients: 3/4 cup water (70° to 80°); 2 tablespoons olive oil; 1/2 teaspoon sugar; 1/2 teaspoon salt; 2 cups bread flour; 2 teaspoons active dry yeast; TOPPING:; 1 garlic clove, minced; 1/8 teaspoon garlic salt; 2 cups chopped fresh spinach; 1 small red onion, sliced and separated into rings; 1 cup sliced fresh mushrooms; 1 cup shredded part-skim mozzarella cheese; 1/4 cup crumbled feta cheese; 1/2 teaspoon dried basil

SPINACH FETA PIZZA RECIPE: HOW TO MAKE IT

Spinach Feta Pizza Recipe: How to Make It image

You won't miss the tomato sauce and pepperoni when you bite into this pizza from Wilma Lombardo, Santa Fe, New Mexico. Garlic, onion and basil season the spinach and cheese topping.

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 15 minutes

Prep Time 40 minutes

Cook Time 35 minutes

Yield 6 slices.

Number Of Ingredients 15

Ingredients

3/4 cup water (70° to 80°)
2 tablespoons olive oil
1/2 teaspoon sugar
1/2 teaspoon salt
2 cups bread flour
2 teaspoons active dry yeast
TOPPING:
1 garlic clove, minced
1/8 teaspoon garlic salt
2 cups chopped fresh spinach
1 small red onion, sliced and separated into rings
1 cup sliced fresh mushrooms
1 cup shredded part-skim mozzarella cheese
1/4 cup crumbled feta cheese
1/2 teaspoon dried basil

Steps:

In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1-2 tablespoons of water or flour if needed)., When cycle is completed, turn dough onto a lightly floured surface. Knead for 1 minute. Cover and let rest for 15 minutes., Roll into a 12-in. circle. Transfer to a greased 12-in. pizza pan. Cover and let rise in a warm place until puffed, about 20 minutes., Sprinkle with garlic and garlic salt. Top with the spinach, onion, mushrooms, cheeses and basil. Bake at 400° for 35-40 minutes or until crust is golden and cheese is melted. Let stand for 5 minutes before slicing.

Nutrition Facts : Calories 287 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 401mg sodium, CarbohydrateContent 37g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 12g protein. Diabetic Exchanges 2 starch

FETA SPINACH PIZZA RECIPE: HOW TO MAKE IT

Feta Spinach Pizza Recipe: How to Make It image

“My husband and I love this pizza, which makes a quick, hearty meal for us on busy work nights,” writes Connie Clegg of Frederick, Maryland. “We are eating more vegetarian meals now, and this certainly fits the bill! I buy the packaged baby spinach and use the remaining spinach in a warm spinach salad later in the week.”

Provided by Taste of Home

Categories Appetizers

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 12 pieces.

Number Of Ingredients 12

Ingredients

1 tube (13.8 ounces) refrigerated pizza crust
1 tablespoon olive oil
1 teaspoon minced garlic
1 can (15 ounces) pizza sauce
2 cups chopped fresh spinach
3/4 cup sliced red onion, separated into rings
1 cup sliced fresh mushrooms
1 cup shredded part-skim mozzarella cheese
1/2 cup crumbled feta cheese
1 teaspoon dried basil
1 teaspoon Italian seasoning
Crushed red pepper flakes, optional

Steps:

Unroll crust into a greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Brush with oil; sprinkle with garlic. Spread with pizza sauce. , Layer with spinach, onion, mushrooms and cheeses. Sprinkle with basil, Italian seasoning and pepper flakes if desired. Bake at 400° for 15-18 minutes or until golden brown.

Nutrition Facts : Calories 122 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 366mg sodium, CarbohydrateContent 15g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 6g protein. Diabetic Exchanges 1 starch

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