SPARERIBS IN SLOW COOKER RECIPE RECIPES
SLOW-COOKER SPARERIBS RECIPE: HOW TO MAKE IT
Even my three little ones love these easy-to-make and delicious-to-eat slow-cooker spareribs. The succulent meat falls right off the bone! —Julie Czmer, West Bloomfield, Michigan
Provided by Taste of Home
Categories Dinner
Total Time 05 hours 10 minutes
Prep Time 10 minutes
Cook Time 05 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place ribs in a 5-qt. slow cooker. Combine the remaining ingredients; pour over ribs. Cover and cook on low for 5-6 hours or until meat is tender.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
SLOW COOKER BBQ RIBS RECIPE - FOOD.COM
This is the most perfect recipe for ribs. You can't get them in a restaurant better than this! The meat falls off the bone as you take them out of the crock!
Total Time 110 minutes
Prep Time 10 minutes
Cook Time 1
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Do not pre-heat the slow cooker.
- Dice up the onion, add to crock pot.
- Rub the ribs with salt and pepper, add to crock pot.
- Dump BBQ sauce on top.
- Cook on low setting for 8-10 hours.
- Try not to lift the lid too much.
- The meat will FALL OFF THE BONE!
Nutrition Facts : Calories 1048.8, FatContent 80, SaturatedFatContent 25.7, CholesterolContent 272.6, SodiumContent 806.5, CarbohydrateContent 25.2, FiberContent 0.8, SugarContent 17.4, ProteinContent 53
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SLOW COOKER BBQ RIBS RECIPE - FOOD.COM - RECIPES, FOOD ...
This is the most perfect recipe for ribs. You can't get them in a restaurant better than this! The meat falls off the bone as you take them out of the crock!
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