SPANISH RICE WITH BEEF RECIPES
MOM'S SPANISH RICE RECIPE: HOW TO MAKE IT
My mom is famous for her Spanish rice recipe, the ultimate comfort food. When I want a taste of home, I whip up this dish. Punch up the flavor with a little lime and extra chili powder. —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain., Stir in tomato sauce, tomatoes and seasonings; bring to a boil. Add rice; heat through, stirring occasionally. Garnish with green onions, if desired.
Nutrition Facts : Calories 408 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 727mg sodium, CarbohydrateContent 49g carbohydrate (7g sugars, FiberContent 6g fiber), ProteinContent 28g protein. Diabetic Exchanges 3 lean meat
SOUTHWESTERN BEEF AND RICE SKILLET RECIPE: HOW TO MAKE IT
I like to serve this kicked-up skillet dish with warm flour tortillas and a side of guacamole. If you like things a little spicier, add more jalapeno and enjoy the heat! —Pat Hockett, Ocala, Florida
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef, onion, green pepper and jalapeno over medium heat until meat is no longer pink and vegetables are tender, 8-10 minutes, breaking beef into crumbles; drain., Add rice, tomatoes, broth and seasonings. Bring to a boil, then reduce heat. Simmer, covered, until liquid is absorbed, about 5 minutes. Fluff with a fork. Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted.
Nutrition Facts : Calories 482 calories, FatContent 19g fat (8g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 962mg sodium, CarbohydrateContent 41g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 33g protein.
More about "spanish rice with beef recipes"
SPANISH RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
You'll find my easy Spanish rice is better than any boxed mix in grocery stores. Best of all, it can be prepared in the same amount of time as those so-called "quick and easy" boxes. —Anne Yaeger, Washington, DC
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 217 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Side Dishes
Cuisine North America, Mexican
Calories 217 calories per serving
- In a saucepan, melt butter over medium heat. Add rice; cook and stir until lightly browned. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer until the liquid is absorbed and rice is tender, 10-15 minutes. Remove bay leaf before serving.
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HAMBURGER SPANISH RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Spanish rice recipes are a favorite busy-day dish for my husband and me. Even though we're retired, I often work on crafts or paint right up to mealtime. —Bernice Morris, Marshfield, Missouri
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Cuisine North America, Mexican
Calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Cuisine North America, Mexican
Calories per serving
- In a large skillet, brown the beef, onion, green pepper and rice. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until the rice is tender.
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MOM'S SPANISH RICE RECIPE: HOW TO MAKE IT
My mom is famous for her Spanish rice recipe, the ultimate comfort food. When I want a taste of home, I whip up this dish. Punch up the flavor with a little lime and extra chili powder. —Joan Hallford, North Richland Hills, Texas
From tasteofhome.com
Reviews 4.4
Total Time 20 minutes
Category Dinner
Cuisine North America, Mexican
Calories 408 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 20 minutes
Category Dinner
Cuisine North America, Mexican
Calories 408 calories per serving
- In a large skillet, cook beef, onion and pepper over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain., Stir in tomato sauce, tomatoes and seasonings; bring to a boil. Add rice; heat through, stirring occasionally. Garnish with green onions, if desired.
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SPANISH RICE RECIPES | ALLRECIPES
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SLOW COOKER SPANISH RICE RECIPE | ALLRECIPES
I made two different spanish rice recipes on the same day and this one had the better flavor hands down. It doesn't turn out very pretty but it has good flavor. The one thing I will say is that 1 onion and 1 bell pepper is more than plenty. That is what I did and they both still took over the rice.
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Aug 06, 2021 · Paella de marisco is the king of Spanish rice dishes and probably the most famous and popular Spanish dish around the world. It originates in Valencia, a region on the Mediterranean coast of Spain between Barcelona and Murcia, that is known for its rice …
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EASY SPANISH RICE RECIPE - HOMEMADE MEXICAN RICE RECIPE
Aug 27, 2020 · Make a meal out of it and try Spanish rice with ground beef. It’s a great way to stretch your meat. You can use minced garlic instead of garlic salt. Sauté the onion, garlic and rice in the olive oil then mix in the other ingredients. Print this Easy Spanish rice recipe …
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SPANISH RICE WITH GROUND BEEF RECIPE | ALLRECIPES
Spanish rice is turned into a hearty, one-pot main dish with the flavorful addition of lean ground beef.
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25 BEEF AND RICE RECIPES FOR EASY DINNERS | ALLRECIPES
Sep 07, 2021 · Find crowd-pleasing recipes to make with beef and rice, such as Mexican Beef and Rice Casserole and One-Pot Rice and Beef Pilaf. Get the easy beef and rice recipes here. ... "Marinated grilled steak, savory Spanish rice, zesty beans and corn, …
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SPANISH RICE RECIPE - SIMPLY RECIPES
Aug 23, 2021 · That's what will take this Spanish rice from good to great. Check the instructions on the rice package for the proportions of liquid to rice. They can range from 1:1 to 2:1. If your rice calls for 2 cups of water for every cup of rice, then for this recipe, use 4 cups of stock for 2 cups of rice.
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RECIPES FOR SPANISH RICE : FOOD NETWORK | FOOD NETWORK
Spanish Rice with Clams This Spanish rice recipe is made aromatic with chorizo, vegetables and herbs, and clams give it a seaside scent. More Spanish Rice Recipes
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SPANISH RICE RECIPE - MARTHA STEWART
One cook's "Spanish" rice is another's "Mexican." Whatever the name, the result is more or less the same: an orange pilaf-style rice flavored with onion and garlic and flecked with carrot. Tomato paste further tints this colorful companion to all things Tex-Mex.
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INSTANT POT SPANISH RICE RECIPE - THE SPRUCE EATS
Jul 02, 2021 · Spanish rice, also known as Mexican rice, is a savory side dish popular in Northern Mexico and the Southwestern United States.This version of the delicious side dish is made easily and effortlessly by using the Instant Pot. The signature flavors come …
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SPANISH RICE WITH GROUND BEEF RECIPE - THE SPRUCE EATS
May 26, 2021 · This Spanish rice is an easy, tasty skillet meal made with some bacon and lean ground beef. You might also Spanish rice made with bacon and cheese, or quick and easy Mexican rice side dish. Serve this delicious rice dish with cornbread or biscuits and a …
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SPANISH RICE BAKE | ALLRECIPES
Spanish Rice Bake Haiku: "Yawn, this was boring. I would add alot of stuff. If I made again." I should've known, with all the thumbs-up reviews saying, "I added 'x' seasoning" or "I included 'y' spice" that maybe I should've done so too. I made the recipe as written, …
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RECIPES FOR SPANISH RICE : FOOD NETWORK | FOOD NETWORK
Spanish Rice with Clams This Spanish rice recipe is made aromatic with chorizo, vegetables and herbs, and clams give it a seaside scent. More Spanish Rice Recipes
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RICE COOKER SPANISH RICE RECIPE | ALLRECIPES
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SPANISH RICE RECIPE | MARTHA STEWART
One cook's "Spanish" rice is another's "Mexican." Whatever the name, the result is more or less the same: an orange pilaf-style rice flavored with onion and garlic and flecked with carrot. Tomato paste further tints this colorful companion to all things Tex-Mex.
From marthastewart.com
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