SPAGHETTI SAUCE WITH STEWED TOMATOES RECIPES
SPAGHETTI SAUCE WITH FRESH TOMATOES RECIPE | ALLRECIPES
Made with fresh tomatoes! Wonderful taste. Serve over spaghetti noodles and add grated Parmesan cheese as desired.
Provided by Susan Bryan Willingham
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Tomato
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 1 quart sauce
Number Of Ingredients 8
Steps:
- Heat olive oil in a large skillet over medium heat. Add onion and garlic powder; cook and stir until onion is translucent, about 5 minutes. Add tomatoes, sugar, basil, parsley, and salt. Bring to a boil. Reduce heat and simmer, stirring occasionally, until sauce thickens, 1 to 2 hours.
Nutrition Facts : Calories 120 calories, CarbohydrateContent 13.5 g, FatContent 7.3 g, FiberContent 3.4 g, ProteinContent 2.5 g, SaturatedFatContent 1 g, SodiumContent 304.3 mg, SugarContent 8.8 g
CLASSIC SPAGHETTI SAUCE RECIPE & INSTRUCTIONS | DEL MONTE®
Most of the work has already been done when using stewed tomatoes seasoned with onion, celery and green peppers. This quick tomato sauce will become your family favorite and tastes like you spent hours cooking.
Provided by Del Monte
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4
Steps:
- Heat oil in a large skillet over medium-high heat. Brown beef, stirring frequently. Stir in tomatoes, tomato sauce, basil, oregano and rosemary. Bring to a boil, reduce heat and simmer, uncovered, 15 minutes, breaking up the larger tomato pieces with a wooden spoon. Season to taste with salt and pepper, if desired.
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STEWED TOMATO PASTA RECIPE: HOW TO MAKE IT
"I'm the mother of two very active boys, and this flavorful dish is one they'll always eat," writes Tracey Jones from Chesapeake, Virginia. "Another reason I love it is I usually have the ingredients on hand."
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 217 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine Europe, Italian
Calories 217 calories per serving
- In a large saucepan or Dutch oven, combine the tomatoes, broth, oil and Italian seasoning; bring to a boil. Add pasta. Reduce heat; cover and simmer for 16-18 minutes or until pasta is tender, stirring occasionally.
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CLASSIC SPAGHETTI SAUCE RECIPE & INSTRUCTIONS | DEL MONTE®
Most of the work has already been done when using stewed tomatoes seasoned with onion, celery and green peppers. This quick tomato sauce will become your family favorite and tastes like you spent hours cooking.
From delmonte.com
From delmonte.com
- Heat oil in a large skillet over medium-high heat. Brown beef, stirring frequently. Stir in tomatoes, tomato sauce, basil, oregano and rosemary. Bring to a boil, reduce heat and simmer, uncovered, 15 minutes, breaking up the larger tomato pieces with a wooden spoon. Season to taste with salt and pepper, if desired.
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STEWED TOMATO SAUCE RECIPE | YUMMLY
The secret to any great pasta is in the sauce. This Stewed Tomato Sauce is guaranteed to become a homemade favorite. There are only five ingredients and 90 calories in this sauce that takes about an hour to make. This versatile sauce can be served it with quesadillas, beans, or pasta. So if you want to kick your traditional spaghetti night up a notch, this sauce will do the trick.
From yummly.com
Reviews 5
Total Time 1 hours
Category Condiments and Sauces
Calories 90 calories per serving
From yummly.com
Reviews 5
Total Time 1 hours
Category Condiments and Sauces
Calories 90 calories per serving
- Once the sauce comes to a boil, serve it with quesadillas, beans, or for making chilaquiles.
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SPAGHETTI MEAT SAUCE RECIPE - HOW TO MAKE SPAGHETTI SAUCE
A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed pasta shells.
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 20 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 20 minutes
Category main dish, meat
- IMPORTANT: This recipe can easily be halved! I just like to make a ton so I can freeze it. In a large pot over medium-high heat, brown the ground beef until totally browned. Remove meat from pot with a slotted spoon and put into a bowl. Set aside. Discard any grease in pot, but do not clean the pot. Drizzle in olive oil. When it is heated, throw in the diced onion and diced bell pepper. Stir it around for 1 1/2 minutes, then add the garlic. Stir and cook for an additional minute. Pour in the wine and allow it to bubble up and reduce for about 1 1/2 minutes. Add crushed tomatoes, tomato paste, and marinara sauce. Stir to combine, then add oregano, thyme, sugar, salt, bay leaves, and crushed red pepper (if using). Stir, then add cooked ground beef and stir to combine. Place the lid on the pot and allow to simmer for 1 hour, stirring occasionally. Add a little water or some low-sodium broth if it needs more liquid. After an hour, add the minced parsley and the rind from a wedge of Parmesan (or grated Parmesan if you prefer--or both!) Stir to combine, then put the lid back on and allow it to simmer for another 30 minutes or so. Discard bay leaves before serving. Serve a big bowl of oiled noodles and spaghetti sauce so guests can serve themselves. Top each serving with minced parsley and grated Parmesan (or Parmesan shavings) and serve with a big piece of garlic-cheese bread. Amen.
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SPAGHETTI SAUCE- STEW BEEF RECIPE - FOOD.COM
My mom's spaghetti sauce..... I KNOW it sounds totally odd, but I swear, it is unbelievably delicious! Simple to make using a pressure cooker and is spicy-hot. Enjoy served over thick spaghetti (al dente) with a green salad and a nice glass of wine (although she would probably prefer coffee!)
From food.com
Total Time 1 hours 30 minutes
Calories 276.6 per serving
From food.com
Total Time 1 hours 30 minutes
Calories 276.6 per serving
- Remove Serrano from sauce (if desired) and serve on top of thick spaghetti noodles.
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SPAGHETTI SAUCE WITH STEWED TOMATOES - RECIPE | COOKS.COM
Oct 31, 2019 · Step 1, Combine tomato sauce, tomato paste and stewed tomatoes. Step 2, Add in onion and pepper and seasoning to taste. Step 3, Let sauce cook for a few minutes. Step 4, Add in 1 tbsp of sugar. Step 5, Let sauce cook for 20 minutes under medium heat.
From cooks.com
From cooks.com
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THE BEST SPAGHETTI SAUCE RECIPE - WITH CANNED TOMATOES
Mar 03, 2014 · Instructions Heat the olive oil over medium heat in your sauce pan. Add the diced onion and peppers and saute until the onions are... Add the garlic and saute for one minute. Add the canned tomatoes and then all remaining ingredients. Let simmer for at least 30 minutes. Serve over spaghetti noodles. ...
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From cleverlysimple.com
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HOME MADE SPAGHETTI SAUCE TOMATO PASTE STEWED TOMATOES ...
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From m.cookeatshare.com
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From recipes.sparkpeople.com
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From pauladeen.com
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