SOUP RECIPE WITH HAM RECIPES

Name: Cheddar Ham Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7 servings.
Ingredients: 2 cups diced peeled potatoes; 2 cups water; 1/2 cup sliced carrot; 1/4 cup chopped onion; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 2 cups 2% milk; 1/4 to 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 cups shredded cheddar cheese; 1-1/2 cups cubed fully cooked ham; 1 cup frozen peas

CHEDDAR HAM SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

Cheddar Ham Soup Recipe: How to Make It - Taste of Home image

I knew this ham soup recipe was a keeper when my mother-in-law asked for it! The hearty soup—chock-full of ham, veggies and cheese—is creamy and comforting. And even though the recipe makes enough to feed a crowd, don’t expect it to last more than one meal! —Marty Matthews, Clarksville, Tennessee

Provided by Taste of Home

Categories Dinner Lunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 7 servings.

Number Of Ingredients 12

Ingredients

2 cups diced peeled potatoes
2 cups water
1/2 cup sliced carrot
1/4 cup chopped onion
1/4 cup butter, cubed
1/4 cup all-purpose flour
2 cups 2% milk
1/4 to 1/2 teaspoon salt
1/4 teaspoon pepper
2 cups shredded cheddar cheese
1-1/2 cups cubed fully cooked ham
1 cup frozen peas

Steps:

In a large saucepan, combine the potatoes, water, carrot and onion. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes. , Meanwhile, in another saucepan, melt butter. Stir in flour until smooth. Gradually stir in milk; add salt and pepper. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cheese until melted. Stir into undrained potato mixture. Add ham and peas; heat through.

Nutrition Facts : Calories 331 calories, FatContent 20g fat (12g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 772mg sodium, CarbohydrateContent 19g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 19g protein.

OLD-FASHIONED SPLIT PEA SOUP WITH HAM BONE RECIPE: HOW T…

Old-Fashioned Split Pea Soup with Ham Bone Recipe: How t… image

Not only is this old-fashioned favorite a snap to make but it's economical, too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill. —Laurie Todd, Columbus, Mississippi

Provided by Taste of Home

Categories Dinner Lunch

Total Time 02 hours 45 minutes

Prep Time 15 minutes

Cook Time 02 hours 30 minutes

Yield 10 servings (about 2-1/2 quarts).

Number Of Ingredients 9

Ingredients

1 package (16 ounces) dried green split peas
1 meaty ham bone
1 large onion, chopped
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dried thyme
1 bay leaf
1 cup chopped carrot
1 cup chopped celery

Steps:

Sort peas and rinse with cold water. Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until peas are softened. Drain and rinse peas, discarding liquid., Return peas to Dutch oven. Add 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally., Remove the ham bone; when cool enough to handle, remove meat from bone. Discard bone; dice meat and return to soup. Add carrot and celery. Simmer, uncovered, for 45-60 minutes or until soup reaches desired thickness and vegetables are tender. Discard bay leaf.

Nutrition Facts : Calories 202 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 267mg sodium, CarbohydrateContent 31g carbohydrate (6g sugars, FiberContent 12g fiber), ProteinContent 14g protein.

More about "soup recipe with ham recipes"

HAM AND SPLIT PEA SOUP RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 1 hours 40 minutes
Category main-dish

Pat the potatoes completely dry. Add to the oil in batches and cook until golden brown, stirring with a long handled spoon to turn and cook evenly, about 2 minutes. Drain on paper towels and place in a large bowl. Toss with the cheese, truffle oil, salt, and pepper. Serve immediately.

See details

CHEDDAR HAM SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

I knew this ham soup recipe was a keeper when my mother-in-law asked for it! The hearty soup—chock-full of ham, veggies and cheese—is creamy and comforting. And even though the recipe makes enough to feed a crowd, don’t expect it to last more than one meal! —Marty Matthews, Clarksville, Tennessee
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner, Lunch
Calories 331 calories per serving

In a large saucepan, combine the potatoes, water, carrot and onion. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes. , Meanwhile, in another saucepan, melt butter. Stir in flour until smooth. Gradually stir in milk; add salt and pepper. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cheese until melted. Stir into undrained potato mixture. Add ham and peas; heat through.

See details

OLD-FASHIONED SPLIT PEA SOUP WITH HAM BONE RECIPE: HOW T…

Not only is this old-fashioned favorite a snap to make but it's economical, too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill. —Laurie Todd, Columbus, Mississippi
From tasteofhome.com
Reviews 3.8
Total Time 02 hours 45 minutes
Category Dinner, Lunch
Calories 202 calories per serving

Sort peas and rinse with cold water. Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until peas are softened. Drain and rinse peas, discarding liquid., Return peas to Dutch oven. Add 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally., Remove the ham bone; when cool enough to handle, remove meat from bone. Discard bone; dice meat and return to soup. Add carrot and celery. Simmer, uncovered, for 45-60 minutes or until soup reaches desired thickness and vegetables are tender. Discard bay leaf.

See details

HAM AND SPLIT PEA SOUP RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4.6
Total Time 1 hours 40 minutes
Category main-dish

Pat the potatoes completely dry. Add to the oil in batches and cook until golden brown, stirring with a long handled spoon to turn and cook evenly, about 2 minutes. Drain on paper towels and place in a large bowl. Toss with the cheese, truffle oil, salt, and pepper. Serve immediately.

See details

CHEESY HAM AND POTATO SOUP RECIPE - FOOD.COM

Comfort soup at its finest! I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine. I have added garlic sometimes as well.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 325.1 per serving

Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools and next day).

See details

SLOW COOKER HAM AND POTATO SOUP RECIPE | MCCORMICK

Give leftover ham a second life with this creamy and hearty ham potato soup. With the robust, savory flavors of thyme, garlic powder, black pepper, and chicken stock, this no-hassle slow cooked ham soup takes just 15 minutes to prepare.
From mccormick.com
Cuisine American,
Calories 227 per serving

Ladle soup into serving bowls. Garnish with chopped parsley, if desired.

See details

OLD-FASHIONED SPLIT PEA SOUP WITH HAM BONE RECIPE: HOW T…

Sort peas and rinse with cold water. Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until peas are softened. Drain and rinse peas, discarding liquid., Return peas to Dutch oven. Add 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally., Remove the ham bone; when cool enough to handle, remove meat from bone. Discard bone; dice meat and return to soup. Add carrot and celery. Simmer, uncovered, for 45-60 minutes or until soup reaches desired thickness and vegetables are tender. Discard bay leaf.

See details

CHEESY HAM AND POTATO SOUP RECIPE - FOOD.COM

Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools and next day).

See details

STUFFED PEPPER SOUP RECIPE: HOW TO MAKE IT

I was talking about stuffed peppers with the other cooks at the restaurant where I work. We decided to mix similar ingredients for a soup. Customer response was overwhelming! —Krista Muddiman, Meadville, Pennsylvania
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Dinner, Lunch
Calories 337 calories per serving

In a Dutch oven over medium heat, cook and stir beef until no longer pink, breaking it into crumbles; drain. Stir in next 8 ingredients; bring to a boil. Reduce heat; simmer, uncovered, until peppers are tender, about 30 minutes. , Add cooked rice; simmer, uncovered, 10 minutes longer. If desired, sprinkle with chopped fresh parsley.

See details

DELICIOUS HAM AND POTATO SOUP RECIPE | ALLRECIPES

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still …
From allrecipes.com

See details

BASIC HAM AND BEAN SOUP RECIPE | ALLRECIPES

Wonderful recipe for left-over ham! I followed the recipe & put the whole ham bone in to cook along with the beans, veggies & seasonings.I used canned chicken broth instead of water for more flavor. When the soup is done,pour about 1/3 of it into a food processor or blender & puree it, then add it back to the soup.
From allrecipes.com

See details

HAM AND POTATO CHEDDAR SOUP RECIPE - THE RECIPE CRITIC

Jan 03, 2022 · Ham and Potato Cheddar Soup. I couldn’t hold back on this soup any longer! It is one of the BEST soups that we have ever had! It’s a great soup to make too if you have any leftover ham.I loved how hearty this soup was. Full of ham, potatoes, carrots, and corn it all comes together so well and makes this soup …
From therecipecritic.com

See details

CREAMY WHITE BEAN SOUP WITH SMOKED HAM HOCKS RECIPE ...

Best white bean soup I have ever made. The smoked ham hocks lend an amazing flavor to this soup. I was skeptical about the amount of meat I got off the ham hocks - it seemed like so little - but it ended up to be perfect. I mashed the soup …
From myrecipes.com

See details

NAVY BEAN SOUP WITH HAM RECIPE - THE SPRUCE EATS

Jul 20, 2021 · This navy bean soup is a simple dish made with diced ham from a baked ham dinner (or a leftover ham bone) and dried navy beans. It's hearty enough to serve as a lunch or supper soup…
From thespruceeats.com

See details

SPLIT PEA SOUP WITH HAM - ONCE UPON A CHEF

Oct 07, 2021 · A simple recipe that delivers big flavor, this split pea soup with ham is hearty enough to serve as a meal. Perfect for that first burst of cold weather and to enjoy throughout fall and winter, split pea soup is a classic American soup …
From onceuponachef.com

See details

CREAMY POTATO-AND-HAM HOCK SLOW-COOKER SOUP RECIPE ...

This smoked ham hock (available in the meat department at the grocery store) soup is big on flavor, low on effort. Because all the ingredients sit in the slow cooker together, the potatoes soak up each element, especially the ham, so every bite is a full-flavored one. With chunky pieces of potato and chopped ham hock, this soup …
From southernliving.com

See details

CREAMY WHITE BEAN SOUP WITH SMOKED HAM HOCKS RECIPE ...

See details

WHITE BEAN AND HAM SOUP RECIPE - CHOWHOUND

This recipe is an easy and satisfying way to transform leftover ham and a ham bone into a hearty meal. Start this classic soup by simmering a ham bone or ham hocks with water to create a savory broth. Add carrots, celery, onion, and white beans and cook until softened. Mash up some of the beans to thicken the soup, then stir in diced ham.
From chowhound.com

See details

NAVY BEAN SOUP WITH HAM RECIPE - THE SPRUCE EATS

See details

LENTIL SOUP WITH HAM RECIPE - THE SPRUCE EATS

May 21, 2021 · Your family will love this classic, slow-simmered lentil soup. Hearty and filling, it gets flavor and texture from carrots, celery, and onions, while meaty cubes of leftover ham or ham hock add a smoky profile. Our easy-to-make homemade croutons are a great way of repurposing stale bread, and they add creaminess and crunch to the soup. A bowl of this recipe …
From thespruceeats.com

See details

SPLIT PEA SOUP WITH HAM - ONCE UPON A CHEF

See details

PEA AND HAM SOUP RECIPE - GREAT BRITISH CHEFS

A true classic British recipe, pea and ham soup is hearty comfort food at its simplest. Steven Doherty's traditional pea and ham soup recipe is made with bacon knuckle (cured ham hock) which adds intense flavour to the stock, before being slowly cooked with green split peas for a thick, meaty soup.The ham …
From greatbritishchefs.com

See details

CREAMY POTATO-AND-HAM HOCK SLOW-COOKER SOUP RECIPE ...

See details

BEST NAVY BEAN SOUP RECIPE - BOWL ME OVER

Oct 12, 2021 · Best Soup Recipes Ever! You'll definitely want to give this simple recipe a try! ? Variations. There are several variations of bean soup recipes . 15 Bean Soup with Ham - grab a bag of assorted beans at the grocery store and a ham hock and make this soup…
From bowl-me-over.com

See details

CHEESY POTATO SOUP RECIPE | MYRECIPES

This is a two-part review. Part 1):The mini ham sandwiches on the Hawaiian rolls, with the mayo mixed with chives and Dijon mustard were reeeeally good. Great combo of the sweetness of the rolls and the saltiness of the ham. Good complement to the soup. Part 2): Re. the potato soup.
From myrecipes.com

See details

HAM AND SPLIT PEA SOUP RECIPE - A GREAT SOUP RECIPE ...

With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
From allrecipes.com

See details

LENTIL HAM SOUP RECIPE | ALLRECIPES

This is a quick and easy soup you can make with ham, lentils, onion, garlic, and celery. A little red wine vinegar gives a nice unexpected flavor boost.
From allrecipes.com

See details

50 EASY SOUP RECIPES - BEST IDEAS FOR SOUP

Jan 06, 2022 · Soup lovers assemble! Here, you'll find a roundup of the best soup recipes (including Instant Pot soup recipes!) that'll show you it's possible to reimagine the most classic of classic recipes…
From thepioneerwoman.com

See details