SMOKED SALMON DIP WITH CREAM CHEESE RECIPES
SMOKED SALMON DIP RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 1/2 pints
Number Of Ingredients 8
Steps:
- Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.
BEST SMOKED SALMON DIP RECIPE - HOW TO MAKE SMOKED SALMO…
Make this easy smoked salmon dip for your next get-together. Ingredients include cream cheese, mayo, sour cream, dill, and shallot.
Provided by Ree Drummond
Categories Christmas cocktail party New Year's Eve Thanksgiving appetizers seafood snack
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8-10
Number Of Ingredients 9
Steps:
- Combine the cream cheese, mayonnaise, sour cream, dill, shallot, capers and lemon zest and juice in a food processor. Process until well combined. Add the smoked salmon and pulse just until the salmon is incorporated but not totally pureed, about 10 pulses. Scrape the dip into a bowl. Serve with vegetables.
More about "smoked salmon dip with cream cheese recipes"
ALASKA SMOKED SALMON DIP RECIPE - FOOD.COM
This is the best recipe for smoked salmon dip I've tried. It comes from my dad, an Alaskan commercial fisherman, who makes the best smoked fish around. This dip is creamier than a lot of the pate' style smoked salmon spreads. You won't find your chips and crackers snapping in half as you go in for a dip. The green onions give it a little added texture and the garlic makes it more savory. If you don't have your own smoked salmon, you can always buy some at the supermarket. Just make sure it's wild Alaskan salmon!
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 163 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 163 per serving
- Serve with crackers, tortilla chips, french bread, pretzel rods, celery sticks or your favorite dip-delivery implement!
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ALASKA SMOKED SALMON DIP RECIPE - FOOD.COM
This is the best recipe for smoked salmon dip I've tried. It comes from my dad, an Alaskan commercial fisherman, who makes the best smoked fish around. This dip is creamier than a lot of the pate' style smoked salmon spreads. You won't find your chips and crackers snapping in half as you go in for a dip. The green onions give it a little added texture and the garlic makes it more savory. If you don't have your own smoked salmon, you can always buy some at the supermarket. Just make sure it's wild Alaskan salmon!
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 163 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 163 per serving
- Serve with crackers, tortilla chips, french bread, pretzel rods, celery sticks or your favorite dip-delivery implement!
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This Smoked Gouda and Bacon Dip delivers full flavor with little effort on your part. It’s unapologetically cheesy, creamy and loaded with everyone’s favorite appetizer ingredient—bacon! Serve your smoked gouda dip hot out of the oven with slices of French loaf or crackers, and dig in.
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Reviews 5
Total Time 1 hours 10 minutes
Calories 310 per serving
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Reviews 5
Total Time 1 hours 10 minutes
Calories 310 per serving
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