SMOKED POTATOES RECIPES

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SMOKED POTATOES RECIPE - FOOD.COM



Smoked Potatoes Recipe - Food.com image

Make and share this Smoked Potatoes recipe from Food.com.

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 8 potatoes, 8 serving(s)

Number Of Ingredients 4

8 russet potatoes (or however many you want)
2 tablespoons melted butter (or oil, or bacon fat)
2 teaspoons salt
2 teaspoons black pepper

Steps:

  • Preheat smoker to 225.
  • Rinse and dry potatoes. Prick on all sides with a fork.
  • Combine butter, salt, and pepper in a bowl. Rub onto potatoes.
  • Smoke for 1 to 2 hours, depending on how large the potatoes are. Potatoes can be smoked alongside whatever meat you are smoking.
  • Potatoes are done when they can be pierced easily to the center.

Nutrition Facts : Calories 190.9, FatContent 3.1, SaturatedFatContent 1.9, CholesterolContent 7.6, SodiumContent 619.6, CarbohydrateContent 37.6, FiberContent 4.8, SugarContent 1.7, ProteinContent 4.4

SMOKED POTATOES RECIPE | BON APPÉTIT



Smoked Potatoes Recipe | Bon Appétit image

Placing the grill’s vent above the potatoes helps draw smoke up and around them as they cook. The potatoes go perfectly with Cipolline Onions with Caraway Butter Sauce.

Provided by Chris Morocco

Yield 4 Servings

Number Of Ingredients 4

1½ pounds small Yukon Gold or fingerling potatoes
2 teaspoons olive oil
Kosher salt, freshly ground pepper
Wood chips or chunks for smoking; smoker box for wood chips if using a gas grill

Steps:

  • Prepare a grill for medium-high, indirect heat (for a charcoal grill, bank coals on one side of grill; for a gas grill, leave one or two burners off). Scatter a handful of wood chips over coals if using a charcoal grill, or place in smoker box and place over direct heat if using a gas grill.
  • Toss potatoes and oil in a medium bowl; season with salt and pepper. Arrange potatoes over indirect heat and close grill lid, positioning top vent directly above potatoes if possible. Smoke potatoes, turning occasionally, until fork-tender, 45–60 minutes. Transfer to a platter and let cool slightly. Tear all or some of the potatoes open if desired.

SMOKED POTATO | ALLRECIPES
Oct 13, 2020 · Directions. Step 1. Preheat a smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's instructions. Step 2. Step 3 Place potato directly on the smoker rack and cook for 3 1/2 hours.
From allrecipes.com
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SMOKED POTATOES - BARBECUEBIBLE.COM
Smoke roast the potatoes until cooked through; the skins will be crisp and the potatoes squeezably soft, 1 to 1 1/4 hours. You should be able to pierce the potatoes easily with a metal skewer. If using a charcoal grill, add 12 fresh coals and 1/2 cup fresh wood chips per side if the potatoes are still hard in the center after 1 hour.
From barbecuebible.com
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SIMPLE SMOKED POTATOES RECIPE BY HANNAH HOSKINS
Sep 20, 2016 · Coat the potatoes in a thin layer of vegetable oil; make sure they are well and evenly coated. In a large mixing bowl, coat the potatoes with an even layer of kosher salt and barbecue rub. Transfer the potatoes onto a sheet tray in one flat layer. Smoke the potatoes for at least an hour, then check every 20 minutes until they are done.
From thedailymeal.com
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TRAEGER SMOKED POTATOES IN FOIL - RECIPE DIARIES
Jun 24, 2019 · Instructions Preheat smoker to 225 F. Rinse and dry potatoes. Cut your potatoes in 1-inch sized cubes. Combine the potatoes with olive oil, salt, and pepper in a bowl. Toss to coat all the potatoes. Place the potatoes on some foil and fold in each side to make some handles. The foil also helps to ...
From recipe-diaries.com
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SMOKED BAKED POTATOES - HEY GRILL, HEY
Dec 12, 2019 · Instructions Preheat your smoker to 225 degrees F. Really any wood works well with baked potatoes. You can experiment to see which is... Wash and dry your baked potatoes. Pierce with a fork on all sides. Drizzle with olive oil and rub all over the skin of... Place the potatoes on the smoker at 225 ...
From heygrillhey.com
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SMOKED MASHED POTATOES: 4 TRIED AND TESTED RECIPES
Oct 18, 2021 · Smoke the potatoes as you would any other food. Wait for up to two hours or until a fork can easily pass through the potatoes Remove from the grates, then mash the potatoes with your smoker accessory of choice. As you mash, add the ingredients like salt, pepper, cream, butter, milk, and chives as well as any other spices that you want. Serve hot
From lilgrill.com
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SMOKED POTATOES - BARBECUEBIBLE.COM
Step 3: When ready to cook, if using a charcoal grill, toss 2 cups of the wood chips on the coals. Place the potatoes in the center of the hot grate, away from the heat, and cover the grill. Smoke roast the potatoes until cooked through; the skins will be crisp and the potatoes squeezably soft, 1 to 1 1/4 hours.
From barbecuebible.com
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SIMPLE SMOKED POTATOES RECIPE BY HANNAH HOSKINS
Sep 20, 2016 · Heat your smoker to 225 degrees F. Wash potatoes well in cold water. Dry them well using paper towels. Coat the potatoes in a thin layer of vegetable oil; make sure they are well and evenly coated. In a large mixing bowl, coat the potatoes with an even layer of kosher salt and barbecue rub. Transfer the potatoes onto a sheet tray in one flat layer.
From thedailymeal.com
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TWICE-SMOKED POTATOES | ALLRECIPES
Transfer potato to a cutting board and let cool until easily handled. Step 4. Slice potato in half. Leaving the shell intact, spoon out flesh and place in a bowl. Add milk, Cheddar cheese, butter, chives, salt, and pepper. Using the back of a spoon, mash potato and stir until evenly combined. Step 5.
From allrecipes.com
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CHEESY SMOKED POTATOES • PRIMAL PIONEER
May 11, 2020 · How to make cheesy smoked potatoes. In a large pot, boil the red potatoes, then drain and let cool. Once cooled, cut them into 1/2 inch cubes. Transfer to a large mixing bowl. Cook the pound of bacon, set aside to drain and cool, then crumble and add to the bowl with the potatoes. Cut both of the blocks of cheese into 1/2 inch cubes, and add to ...
From primalpioneer.com
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SMOKED CHANTILLY POTATOES - HEY GRILL, HEY
Nov 16, 2021 · Top with the final layer of potatoes, salt, pepper, and the remaining cheese. Pour the cream over the potatoes and top with the pads of butter. Set the pan on the grates of your smoker and smoke for 1 hour. Fold up the edges of the foil and crimp together to completely seal. Continue cooking the potatoes for 3 1/2 more hours at 225 degrees.
From heygrillhey.com
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SMOKED BAKED POTATOES - GIMME SOME GRILLING
Jan 03, 2019 · How to make Smoked Potatoes. Prep smoker to a temperature of 225 degrees F. Combine garlic powder, black pepper and salt in a small bowl, stir to combine. Scrub potato well under warm water. Brush with olive oil. Roll potatoes coat with the spices. Place potatoes on the smoker set to 225 degrees F. Smoke for 3 hours or until fork tender.
From gimmesomegrilling.com
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SEASONED SMOKED POTATOES - GIMME SOME GRILLING
Apr 20, 2020 · These Seasoned Smoked Potatoes are an easy smoked side dish recipe is full of flavor, yet quick and easy! Seasoned with garlic, oregano, thyme and parsley. Contents show PIN IT FOR LATER! The potatoes turn out crispy on the outside, yet light and fluffy on the inside. Plus, with this delicious seasoning with garlic powder, oregano, thyme and ...
From gimmesomegrilling.com
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SMOKED POTATOES 101: EVERYTHING YOU NEED TO KNOW
Jun 28, 2018 · The total cook time will take anywhere from 45 to 60 minutes to finish your smoked potatoes. Potato slices will not take as long as full potatoes, probably 20 to 30 minutes. Always test them with a fork before you feel that they are finished roasting and smoking. They should be soft all the way to the very center of the piece. With or Without Meat
From blog.cavetools.com
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10 BEST SMOKED SAUSAGE WITH POTATOES RECIPES | YUMMLY
Dec 23, 2021 · Smoked Sausage with Potatoes and Green Beans easy weeknight recipes. olive oil, baby potatoes, chicken broth, olive oil, fresh ground pepper and 15 more.
From yummly.com
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SMOKED SAUSAGE AND POTATO SKILLET | HILLSHIRE FARM® BRAND
Hillshire Farm® Smoked Sausage and potatoes meet fresh vegetables in a hot skillet in this smoked sausage and potato skillet recipe. Boil water in a large pot. Cook the potatoes for 15 minutes, remove and slice in half; set aside. In the same boiling water, cook the carrots for 5 minutes and drain. Bias-slice sausage into 1/4- to 1/2-inch ...
From hillshirefarm.com
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THE BEST TRAEGER SMOKED MASHED POTATOES
Dec 28, 2021 · How Long to Smoke Potatoes for Mashed Potatoes. This recipe calls for smoked bacon, which requires starting out a lower temperature of 325ºF for 20-25 minutes. Once the bacon is cooked, you can crank the temperature to 450ºF and smoke for an additional 20-40 minutes to fully cook the potatoes.
From withthewoodruffs.com
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SMOKED AU GRATIN POTATOES - GRILLGIRL
Aug 11, 2020 · This recipe is done in two parts, first on low and slow in the smoker to get the smoky flavor, and then finished on high heat in the oven or on the grill on indirect to cook the potatoes. It spend 20 minutes in the smoker to get smoky flavor, and then finishes in the oven for an hour until fork tender and ready to eat.
From grillgirl.com
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SMOKED APPETIZER RECIPE: POTATO SKINS - THE SPRUCE EATS
Oct 06, 2021 · Bake potatoes until tender. Cut lengthwise in quarters. Scoop out to make shells about 1/2 inch thick. Paint with olive oil and coat both sides with dry ingredients. Place in prepared smoker at about 200 F/95 C and smoke for 20 to 40 minutes, depending on how smoky you want them.
From thespruceeats.com
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