SMOKED ALMONDS RECIPE RECIPES

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SMOKED ALMONDS RECIPE - CHRISTMAS.FOOD.COM



Smoked Almonds Recipe - Christmas.Food.com image

These taste like the real smokehouse almonds you buy in the store for a huge price. I made these last Christmas for a bazaar and just found the recipe again. They are good even in the middle of summer. I have also used a combination of mixed nuts and they are still good.

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 1 Cup, 1 serving(s)

Number Of Ingredients 5

1 tablespoon cooking oil
1 cup whole almond, with skins
1 teaspoon liquid smoke
2 teaspoons all-purpose flour
1 teaspoon sea salt

Steps:

  • Pour cooking oil over almonds in bowl.
  • Toss to coat well.
  • Spread on ungreased baking sheet.
  • Bake in 275 degree oven for 45 minutes.
  • Remove from oven.
  • Pour nuts into medium bowl.
  • Sprinkle with liquid smoke.
  • Toss to coat well.
  • Mix flour and salt in cup.
  • Sprinkle over almonds.
  • Toss to coat well.
  • Spread on same baking sheet.
  • Bake for 20 minutes.
  • Cool.

Nutrition Facts : Calories 960.7, FatContent 84.3, SaturatedFatContent 7.1, CholesterolContent 0, SodiumContent 2327, CarbohydrateContent 34.8, FiberContent 17.6, SugarContent 5.6, ProteinContent 30.9

HOMEMADE SMOKED ALMONDS RECIPE: HOW TO MAKE IT



Homemade Smoked Almonds Recipe: How to Make It image

Mom passed this recipe on to me— much to my husband's delight! We like to take the flavorful nuts to all sorts of gatherings, from fancy holiday affairs to casual luncheons.

Provided by Taste of Home

Categories     Snacks

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3 cups.

Number Of Ingredients 6

1 large egg white
2 teaspoons garlic powder
2 teaspoons celery salt
1/4 teaspoon salt
1/2 teaspoon liquid smoke
3 cups whole unblanched almonds, toasted and cooled

Steps:

  • In a bowl, whisk egg white until foamy. Add garlic powder, celery salt, salt and liquid smoke; stir until blended. Add almonds and stir until well coated. Evenly spread almonds in a 15x10x1-in. baking pan coated with cooking spray. , Bake at 300° for 30 minutes, stirring every 10 minutes. Cool. Store in an airtight container.

Nutrition Facts : Calories 285 calories, FatContent 25g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 415mg sodium, CarbohydrateContent 10g carbohydrate (2g sugars, FiberContent 5g fiber), ProteinContent 11g protein.

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