SLOW COOKER ORANGE MARMALADE CHICKEN RECIPES

AMAZING SLOW COOKER ORANGE CHICKEN RECIPE: HOW TO MAKE IT

Amazing Slow Cooker Orange Chicken Recipe: How to Make It image

I love Chinese takeout food, but I know that it’s very high in sodium and fat. So I got to work at home and created a healthier version. Now I have peace of mind knowing what ingredients are in this slow cooker orange chicken and that it’s better for my family. —Barbara J. Miller, Oakdale, Minnesota

Provided by Taste of Home

Categories Dinner

Total Time 04 hours 55 minutes

Prep Time 25 minutes

Cook Time 04 hours 30 minutes

Yield 8 servings.

Number Of Ingredients 20

Ingredients

1 cup chicken stock
1 cup orange juice
1 cup orange marmalade
1/2 cup ketchup
1/4 cup Dijon mustard
2 tablespoons brown sugar
2 tablespoons rice vinegar
2 tablespoons reduced-sodium soy sauce
1 tablespoon minced fresh gingerroot
1 teaspoon garlic powder
3/4 teaspoon crushed red pepper flakes
2 tablespoons molasses, optional
2 pounds boneless skinless chicken breasts, cut into 3/4-inch pieces
1/2 cup cornstarch
3/4 teaspoon salt
1/2 teaspoon pepper
1 large sweet red pepper, cut into 1-inch pieces
2 cups fresh broccoli florets
Hot cooked rice
Optional toppings: chopped green onions, peanuts and fresh cilantro

Steps:

In a small bowl, combine the first 11 ingredients; stir in molasses if desired. In a 4-qt. slow cooker, combine chicken, cornstarch, salt and pepper; toss to coat. Top with red pepper. Pour stock mixture over top. Cover and cook on low for 4 hours or until chicken is tender., Stir in broccoli. Cover and cook on high 30-40 minutes longer or until broccoli is crisp-tender. Serve with rice. Sprinkle with toppings of your choice.

Nutrition Facts : Calories 319 calories, FatContent 3 g fat (1 g saturated fat), CholesterolContent 63 mg cholesterol, SodiumContent 891 mg sodium, CarbohydrateContent 50 g carbohydrate (36 g sugars, FiberContent 1 g fiber), ProteinContent 25 g protein.

BEST SLOW-COOKER BBQ PULLED CHICKEN RECIPE - HOW ... - DELISH

Best Slow-Cooker BBQ Pulled Chicken Recipe - How ... - Delish image

This easy crockpot pulled chicken is the perfect BBQ dinner.

Provided by DELISH.COM

Categories nut-free Barbeque dinner lunch

Total Time 2 hours 15 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4-6 servings

Number Of Ingredients 9

Ingredients

1 3/4 c. barbecue sauce
1/4 c. packed dark brown sugar
2 tbsp. apple cider vinegar
1 tsp. sweet paprika
1 tsp. garlic powder
Kosher salt
Freshly ground black pepper
2 1/2 lb. boneless skinless chicken breasts
Brioche buns, coleslaw, and pickles, for serving

Steps:

In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Season generously with salt and pepper. Add chicken breasts and turn to coat breasts. Cover and cook on high for 2 hours or on low for 4 hours. Remove chicken from slow cooker to a plate. Bring barbecue sauce remaining in slow cooker to a boil in the slow cooker to reduce sauce to barbecue sauce consistency, about 5 minutes. (If slow cooker does not have sauté function, transfer to a medium pot and place over medium-high heat.) Using two forks, shred chicken. Pour reduced barbecue sauce over top, toss to coat. Serve on buns with coleslaw and pickles.

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