TONY LUKE'S ITALIAN ROAST PORK SANDWICH (THE REAL DEAL ...
Make and share this Tony Luke's Italian Roast Pork Sandwich (The Real Deal) recipe from Food.com.
Total Time 3 hours 25 minutes
Prep Time 25 minutes
Cook Time 3 hours
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Turn crock pot on high setting.
- If the roast comes in elastic-y netting remove the netting, but keep it intact, you’ll be stuffing it back in later.
- Mix the next 6 ingredients in a bowl.
- Spread the pork roast out on a clean surface.
- If there are any large thick sections of meat, score them with a knife.
- Rub 3/4 of the mixture over all exposed surfaces.
- Roll the roast back up and place back in netting.
- (Or truss with kitchen twine if no netting was provided) Rub the remaining mixture on the outside of the roast.
- Place the roast in the crock pot and cook at high for 20 minutes.
- Turn down to low and cook at least 3 hours longer or until the pork is falling apart.
- Remove pork from truss or netting and shred into large chunks, removing any large pieces of fat that may be left.
- Return to juices which have accumulated in the crock pot.
- For the broccoli rabe: Wash thoroughly and cut about 1/2 inch off the bottom of the stems.
- Cut the florets off the top and set aside.
- Bring 3qts salted water to a rolling boil.
- Add broccoli rabe leaves and stems and cook about 1&1/2 minutes then add the florets and cook until tender, about 5-7 minutes.
- Remove broccoli from boiling water and drain, but reserve about 1/4- 1/2 cup of the cooking liquid.
- In a deep frying pan (which is cold) begin heat olive oil, red pepper flakes and garlic together over medium heat.
- Once the garlic begins to sauté, begin to time about two minutes (till very lightly browned) add drained broccoli.
- Sauté the broccoli rabe about 3-5 minutes longer and then add the cooking liquid from the pot.
- (This should look a little soupy).
- Assemble: Toast sliced roll if desired.
- Add provo to roll before hot meat. then the cheese can melt. After that top with broccoli rabe generously. manja!
Nutrition Facts : Calories 705.5, FatContent 55.8, SaturatedFatContent 19.9, CholesterolContent 160.4, SodiumContent 1659.9, CarbohydrateContent 5.1, FiberContent 2.4, SugarContent 0.6, ProteinContent 45
ITALIAN PULLED PORK SANDWICHES RECIPE: HOW TO MAKE IT
Enjoy all the flavors of Italian sausage sandwiches with this healthier alternative. —Lia Dellario, Middleport, New York
Provided by Taste of Home
Categories Lunch
Total Time 08 hours 20 minutes
Prep Time 20 minutes
Cook Time 08 hours 00 minutes
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the fennel seed, steak seasoning and cayenne if desired. Cut roast in half. Rub seasoning mixture over pork. In a large skillet, brown roast in oil on all sides. Place in a 4- or 5-qt. slow cooker. Add the peppers, onions and tomatoes; cover and cook on low for 7-9 hours or until meat is tender., Remove roast; cool slightly. Skim fat from cooking juices. Shred pork with 2 forks and return to slow cooker; heat through. Using a slotted spoon, place 1/2 cup meat mixture on each bun.
Nutrition Facts : Calories 288 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 454mg sodium, CarbohydrateContent 27g carbohydrate (7g sugars, FiberContent 5g fiber), ProteinContent 26g protein. Diabetic Exchanges 3 lean meat
More about "slow cooker italian pork sandwiches recipes"
SLOW-COOKER ROAST PORK SANDWICHES RECIPE | BON APPéTIT
From bonappetit.com
Reviews 4.7
- Do Ahead: Broccoli rabe can be blanched 1 day ahead. Pat dry, cover, and chill.
SLOW COOKER ITALIAN STYLE PULLED PORK SANDWICHES ...
From yeprecipes.com
Reviews 4.8
Total Time 8 hours
Cuisine Italian
- 8. Shred the pork using two forks, add salt and pepper to taste. Serve on the sandwich rolls topped with provolone cheese.
SLOW COOKER ITALIAN PULLED PORK - RECIPES - FAXO
From faxo.com
Reviews 5
Calories 295 cal per serving
- Wash bell peppers, discard tops and seeds, cut into thin strips. In a small bowl, stir together oregano, basil, salt, garlic powder, and pepper. Rub evenly over all sides of pork butt. In large skillet, heat oil over medium-high heat; add pork; cook until browned on all sides, about 15 minutes. Line a 5 quart slow cooker with a slow cooker liner for easy clean up; lightly coat liner with non-stick cooking spray. Place onion in bottom the slow cooker; place pork on top of onions. In 1 cup glass measuring cup, stir together 2/3 c. chicken stock and sherry; pour over pork. Cover; cook 8 hours on Low setting or 6 hours on High. Remove pork from slow cooker; let stand 10 minutes. In a small bowl, whisk together remaining chicken stock and cornstarch; whisk into liquid in slow cooker; stir in bell pepper strips. Increase heat to High; cook until mixture is slightly thickened, about 10 minutes. Place pork on a cutting board or platter; use 2 forks to shred pork; discard excess fat and bones. Return pork to the slow cooker; stir shredded pork along with accumulated juices in the slow cooker. Serve over hot pasta or egg noodles. 12 servings, without pasta
SLOW COOKER GREEK PORK SANDWICHES RECIPE BY ROBYN ...
From m.cookeatshare.com
Reviews 5
Total Time 620 minutes
Cuisine American
Calories 253 per serving
- If pork is tied, remove strings or netting. Place pork in 3- to 4-quart slow cooker. Sprinkle with Greek seasoning. Cover and cook on low heat setting 8 to 10 hours. Meanwhile, mix mayonnaise and garlic in small bowl. Refrigerate until ready to use. Remove pork from cooker; place on cutting board. Shred pork, using 2 forks. Return pork to cooker and mix well. Spread 2 tablespoons garlic mayonnaise on each pita fold bread. Top each with 1/4 cup shredded pork, cucumber and tomato. Tip: The attached recipe goes great with this. I replace the garlic mayo with Feta Chip Dip and do not use the chopped tomatoes.
SLOW-COOKER PULLED PORK SANDWICHES RECIPE | FOOD NET…
From foodnetwork.com
Reviews 4.7
Total Time 8 hours 30 minutes
Calories 508 per serving
- Remove the pork and transfer to a cutting board. Strain the liquid into a saucepan, bring to a boil and cook until reduced by half, about 10 minutes. Season with salt. Roughly chop the pork and mix in a bowl with 1 cup of the reduced cooking liquid, and salt and vinegar to taste. Serve on buns with barbecue sauce and coleslaw.
SLOW-COOKER PULLED PORK SANDWICHES RECIPE - BETTYCRO…
From bettycrocker.com
Reviews 4.5
Total Time 4 hours 45 minutes
Calories 520 per serving
- Using slotted spoon, spoon about 1/2 cup pork mixture on bottom half of each bun. Top each with about 1/4 cup coleslaw. Cover with top halves of buns. Pork mixture can be kept warm on Low heat setting up to 2 hours; stir occasionally.
SLOW-COOKER CUBAN PULLED-PORK PANINI SANDWICHES RECIPE ...
From epicurious.com
Reviews 3.3
- Use a serrated knife to cut the loaf into approximately 6-inch (15-cm) lengths. Brush both sides of each sandwich with the melted butter and cook the sandwiches in a panini press or a hot skillet until the cheese melts and the exterior gets toasty. If you are cooking the sandwich in a hot skillet, cover the top of the sandwich with aluminum foil and place a heavy pot or cast iron skillet on top of the foil. Flip the sandwich once the bottom is toasted and toast the other side. Cut the sandwich into slices and serve hot.
BARBECUE PORK SANDWICHES RECIPE | LAND O’LAKES
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Hot Sandwich, Lunch, Pork, Sandwich, Sandwich and Wrap, Main Course, Meat, poultry, and seafood, Sandwich and Wrap, Main Course
Calories 340 calories per serving
- Serve pork mixture on hamburger buns.
SLOW COOKER PULLED PORK (FROM SCRATCH) - SKINNYTASTE
From skinnytaste.com
Reviews 5
Total Time 425 minutes
Category Dinner, Lunch
Cuisine American
Calories 203 kcal per serving
- Cook on high 1 more hour.
SLOW COOKER ITALIAN PORK SANDWICHES | THE FAMILY FREEZER
From thefamilyfreezer.com
CROCK POT ITALIAN PULLED PORK SANDWICHES - RECIPES THAT CROCK!
From recipesthatcrock.com
SOUTH PHILLY SLOW COOKER ITALIAN SHREDDED PORK SANDWICH ...
From jawnsicooked.com
SLOW COOKER ITALIAN PULLED PORK WITH ROSEMARY & GARLIC ...
From noplatelikehome.com
SLOW COOKER SANDWICH RECIPES FOR THE EASIEST DINNER EVER
From tasteofhome.com
10 SAUCY SLOW COOKER SANDWICHES | ALLRECIPES
From allrecipes.com
SLOW COOKER ITALIAN PORK STEW RECIPE | PERFECT COMFORT FOOD
From mantitlement.com
PHILLY STYLE ROAST PORK SANDWICH - THE SUBURBAN SOA…
From thesuburbansoapbox.com
SLOW COOKER SANDWICH - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
TUSCAN PORK SANDWICH - CHEF ACTION STATION MENU BROWN ...
From cdn.mind.org.uk
SLOW COOKER ITALIAN BEEF | THE RECIPE CRITIC
From therecipecritic.com
26 BEST CROCK POT SANDWICH RECIPES IDEAS | RECIPES, SLOW ...
From pinterest.com
SLOW COOKER PICKLED PULLED PORK SANDWICHES | SPOON FORK …
From spoonforkbacon.com
SLOW COOKER ITALIAN PULLED PORK WITH ROSEMARY & GARLIC ...
From noplatelikehome.com
SLOW-COOKER ITALIAN PORK SHOULDER WITH ROSEMARY POTAT…
From familystylefood.com
SLOW COOKER PICKLED PULLED PORK SANDWICHES | SPOON FORK …
From spoonforkbacon.com
SLOW COOKER SANDWICH - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SLOW COOKER HAWAIIAN BBQ PULLED PORK SANDWICHES
From theslowroasteditalian.com
26 BEST CROCK POT SANDWICH RECIPES IDEAS | RECIPES, SLOW ...
From pinterest.com
TUSCAN PORK SANDWICH - CHEF ACTION STATION MENU BROWN ...
From cdn.mind.org.uk
SLOW COOKER SOCIETY - FREE SLOW COOKER AND CROCK POT ...
From slowcookersociety.com
SLOW COOKER ITALIAN BEEF SANDWICHES (LEFTOVER ROAST RE…
From thecookierookie.com