AMAZON FISH RECIPES

Steps:

• We'll start by finely mincing our tilapia. Beat it down with the blunt edge of our knife to flatten it. Repeat this 1-2 more times to tenderize the fish. We want this to be as tender and paste-like as possible.
• Just like our fish, we'll finely mince our shrimp.
• With the blunt side of our knife, spatula, paddle, etc, we'll mix the tilapia and shrimp together, and flatten it. Make sure to do this thoroughly.
• We'll finely chop some cilantro, green onion.
• Mix salt, sugar, white pepper, chicken bouillon, egg, cornstarch in a bowl.
• Add the fish paste and greens to the bowl, and mix thoroughly for 2-3 minutes.
• This is a traditional technique - we'll take clumps of fish paste and slam it down on the bowl.
• Cover and refrigerate for at least 30 minutes

Steps:

• In a shallow bowl, whisk together the egg and milk. In a large resealable plastic bag, combine the cereal, flour, cornmeal and seasonings. Dip the fish fillets into egg mixture, then coat with cereal mixture., In a large skillet, heat 1/4 in. of oil over medium-high heat. Fry the fillets for 5-7 minutes on each side or until fish flakes easily with a fork.