SLICING TOMATOES RECIPES
SLICED TOMATOES WITH FRESH HERB DRESSING RECIPE | ALLRECIPES
Enjoy this easy and delicious summer garden treat with no cooking involved! I serve this at church dinners and never have enough. If you can make this a few hours in advance, the flavors become even better.
Provided by MOMAZIRLOTT
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with Parmesan cheese. Cover, and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 94.8 calories, CarbohydrateContent 4.8 g, CholesterolContent 2.8 mg, FatContent 7.9 g, FiberContent 1.3 g, ProteinContent 2.3 g, SaturatedFatContent 1.5 g, SodiumContent 53.5 mg, SugarContent 2.5 g
BAKED TOMATO SLICES RECIPE | ALLRECIPES
A delicious way to top leftover pasta!
Provided by Laura
Categories Side Dish Vegetables Tomatoes
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Brush baking sheet with about 1 tablespoon olive oil.
- Arrange tomato slices on the baking sheet. Sprinkle rosemary and garlic over tomatoes and brush with remaining olive oil; season with salt and pepper.
- Bake in the preheated oven until tomatoes are tender, 5 to 10 minutes.
Nutrition Facts : Calories 138.4 calories, CarbohydrateContent 4.1 g, FatContent 13.7 g, FiberContent 1.2 g, ProteinContent 0.9 g, SaturatedFatContent 1.9 g, SodiumContent 5.2 mg, SugarContent 2.4 g
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