EASY RED WINE GRAVY RECIPE - BBC GOOD FOOD
Christmas just wouldn't be the same without a full and flavoursome gravy on the table
Provided by Sara Buenfeld
Categories Condiment, Dinner, Lunch
Total Time 10 minutes
Yield 10
Number Of Ingredients 5
Steps:
- Mix 3 tbsp red wine with the cornflour until smooth, then mix in all the wine. Heat stock in a pan, then pour in the red wine mixture and redcurrant jelly, stirring until thickened. Cover the surface with cling film to stop a skin forming. Chill for up to 2 days. To serve, reheat in a pan until bubbling, then stir in the turkey juices and transfer to a warm gravy boat.
Nutrition Facts : Calories 35 calories, CarbohydrateContent 7 grams carbohydrates, SugarContent 3 grams sugar, SodiumContent 0.42 milligram of sodium
EASY RED WINE GRAVY RECIPE - BBC GOOD FOOD
Christmas just wouldn't be the same without a full and flavoursome gravy on the table
Provided by Sara Buenfeld
Categories Condiment, Dinner, Lunch
Total Time 10 minutes
Yield 10
Number Of Ingredients 5
Steps:
- Mix 3 tbsp red wine with the cornflour until smooth, then mix in all the wine. Heat stock in a pan, then pour in the red wine mixture and redcurrant jelly, stirring until thickened. Cover the surface with cling film to stop a skin forming. Chill for up to 2 days. To serve, reheat in a pan until bubbling, then stir in the turkey juices and transfer to a warm gravy boat.
Nutrition Facts : Calories 35 calories, CarbohydrateContent 7 grams carbohydrates, SugarContent 3 grams sugar, SodiumContent 0.42 milligram of sodium
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