SIZZLIN SALTINES RECIPE RECIPES
FIRECRACKER CRACKERS RECIPE | ALLRECIPES
These spicy crackers are great with a salad, dips, or chili!
Provided by DOEYE
Categories Appetizers and Snacks Snacks Cracker Recipes
Total Time 9 hours 10 minutes
Prep Time 10 minutes
Yield 30 servings
Number Of Ingredients 5
Steps:
- Whisk the canola oil, crushed red pepper flakes, ranch dressing mix, and chili powder together in a bowl.
- Divide the saltine crackers evenly into 2 1-gallon-sized sealable bags. Pour the oil mixture evenly over the crackers. Seal the bag and flip to allow the oil mixture to run over the crackers for 5 minutes; flip again. Repeat the flipping every five minutes to evenly coat the crackers for about 1 hour. Remove the crackers from the bags and spread onto large platters. Allow to sit overnight before serving.
Nutrition Facts : Calories 168.7 calories, CarbohydrateContent 11.2 g, FatContent 13.3 g, FiberContent 1.1 g, ProteinContent 1.7 g, SaturatedFatContent 1.3 g, SodiumContent 222.8 mg, SugarContent 0.3 g
BUTTERED SALTINES | SOUTHERN LIVING
Simple never tasted so good.
Provided by Sheri Castle
Total Time 12 minutes
Number Of Ingredients 2
Steps:
- Position a rack in the center of the oven and preheat to 400°F. Arrange the crackers in a single layer on a rimmed baking sheet. Melt the butter in the microwave or saucepan. Drizzle the warm butter over the crackers, making sure they are well coated. Bake for 8 to 10 minutes or until the edges begin to brown. Serve warm.
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