SHRIMP AND POTATOES RECIPES RECIPES

Name: Potatoes Sauteed With Shrimp
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Yield: 4 serving(s)
Ingredients: 8 small red potatoes, large dice; 4 tablespoons olive oil, divided; 1 lb small shrimp, cleaned; 2 tablespoons minced garlic; 2 tablespoons lemon juice; 1 teaspoon parsley; 1 teaspoon salt; 1/2 teaspoon red pepper flakes

POTATOES SAUTEED WITH SHRIMP RECIPE - FOOD.COM

Potatoes Sauteed With Shrimp Recipe - Food.com image

Make and share this Potatoes Sauteed With Shrimp recipe from Food.com.

Total Time 33 minutes

Prep Time 15 minutes

Cook Time 18 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 small red potatoes, large dice
4 tablespoons olive oil, divided
1 lb small shrimp, cleaned
2 tablespoons minced garlic
2 tablespoons lemon juice
1 teaspoon parsley
1 teaspoon salt
1/2 teaspoon red pepper flakes

Steps:

Fry potatoes in 3 T olive oil until browned and tender.
Remove and keep warm.
Add remaining oil to skillet, add shrimp.
Cook for 2 minutes; add remaining ingredients and saute for 3 minutes.
Return potatoes and mix well.

Nutrition Facts : Calories 446.6, FatContent 15.2, SaturatedFatContent 2.1, CholesterolContent 142.9, SodiumContent 1285.7, CarbohydrateContent 57.1, FiberContent 6, SugarContent 4.7, ProteinContent 22.2

BAKED SHRIMP AND POTATOES RECIPE - FOOD.COM

Baked Shrimp and Potatoes Recipe - Food.com image

Make and share this Baked Shrimp and Potatoes recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

3 dozen large shrimp, peeled and deveined
salt and pepper
2 cups sliced red potatoes
1/2 cup butter, melted
1/4 cup olive oil
8 -10 garlic cloves, peeled and minced
1 large green bell pepper, chopped
1 (10 ounce) can ro-tel diced tomatoes and green chilies

Steps:

Preheat oven to 400°F
Mix all ingredients and place in a large baking dish.
Cover with foil and bake 45 minutes to 1 hour, until potatoes are tender.

Nutrition Facts : Calories 314.2, FatContent 25.2, SaturatedFatContent 11.1, CholesterolContent 104.5, SodiumContent 365.2, CarbohydrateContent 12.6, FiberContent 1.4, SugarContent 1.2, ProteinContent 10.4

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