SHIITAKE MUSHROOM SAUCE RECIPE RECIPES
17 SHIITAKE MUSHROOM RECIPES (+GUIDE) – THE KITCHEN COMMUNITY
If you love mushrooms, you're probably familiar with the gorgeous and delicious shiitake mushroom. In terms of flavor, shiitake mushrooms are the king of the world of edible fungi. Shiitake mushrooms are incredibly versatile, and there are tons of ways to cook this meaty mushroom. Want to make shiitake mushroom pizza? We've got that on
Provided by Cassie Marshall
SHIITAKE MUSHROOM SAUCE RECIPE - ALL RECIPES UK
An excellent tofu quiche. You would never know it did not have eggs.
Provided by Melissa Richter Ayers
Categories Breakfast and Brunch Eggs
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 5 servings
Number Of Ingredients 19
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bake pie crust until lightly browned. Meanwhile, place spinach and Swiss chard in a steamer over 1 inch of boiling water, and cover. Lightly cook, about 5 minutes.
- Heat oil in a large skillet over medium heat and saute onions and garlic. When onions become transparent add spinach and chard. Stir in curry powder, parsley, salt and pepper. Saute until spinach and chard reduce, then add mushrooms and capers. Stir and remove from heat.
- In a blender or food processor, combine tofu, milk, nutmeg, cinnamon, cardamom and Parmesan cheese. Process until smooth and creamy. Pour over vegetables and mix well. Transfer mixture to the pie crust.
- Bake in preheated oven for 20 minutes. Remove from oven and sprinkle top with Cheddar cheese. Bake for 10 more minutes, or until cheese is lightly browned.
Nutrition Facts : Calories 441.7 calories, CarbohydrateContent 28.7 g, CholesterolContent 20.9 mg, FatContent 27.7 g, FiberContent 6.4 g, ProteinContent 23.5 g, SaturatedFatContent 8.5 g, SodiumContent 815.7 mg, SugarContent 3.1 g
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SHIITAKE MUSHROOM SAUCE RECIPE - ALL RECIPES UK
An excellent tofu quiche. You would never know it did not have eggs.
From allrecipes.co.uk
Reviews 4.4
Total Time 1 hours 10 minutes
Category Breakfast and Brunch, Eggs
Calories 441.7 calories per serving
From allrecipes.co.uk
Reviews 4.4
Total Time 1 hours 10 minutes
Category Breakfast and Brunch, Eggs
Calories 441.7 calories per serving
- Bake in preheated oven for 20 minutes. Remove from oven and sprinkle top with Cheddar cheese. Bake for 10 more minutes, or until cheese is lightly browned.
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