SHARP CHEDDAR RECIPES RECIPES

SHARP CHEDDAR DIP RECIPE | ALLRECIPES

Sharp Cheddar Dip Recipe | Allrecipes image

This is a recipe I tried at my aunt's house. It's easy and tasty. Simply dip the bagel pieces into the dip! A six-pack of refrigerated soft bagels will work great.

Provided by shanda weis

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 to 10 servings

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese, softened
5 ounces sharp processed cheese spread
1 pinch garlic powder
6 bagels

Steps:

In an electric blender, combine cream cheese, sharp Cheddar cheese spread, and garlic powder. Blend until creamy.
Cut bagels in half, and then into quarters. Arrange the bagels around the dip on a serving platter.

Nutrition Facts : Calories 262.5 calories, CarbohydrateContent 27.4 g, CholesterolContent 36 mg, FatContent 12.7 g, FiberContent 1.1 g, ProteinContent 9.4 g, SaturatedFatContent 7.6 g, SodiumContent 579.2 mg, SugarContent 0.1 g

SHARP CHEDDAR DIP RECIPE | ALLRECIPES

Sharp Cheddar Dip Recipe | Allrecipes image

This is a recipe I tried at my aunt's house. It's easy and tasty. Simply dip the bagel pieces into the dip! A six-pack of refrigerated soft bagels will work great.

Provided by shanda weis

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 to 10 servings

Number Of Ingredients 4

Ingredients

1 (8 ounce) package cream cheese, softened
5 ounces sharp processed cheese spread
1 pinch garlic powder
6 bagels

Steps:

In an electric blender, combine cream cheese, sharp Cheddar cheese spread, and garlic powder. Blend until creamy.
Cut bagels in half, and then into quarters. Arrange the bagels around the dip on a serving platter.

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Try as I might, I can never follow a recipe exactly. Here's what I came up with when I made a family friend's scalloped potatoes recipe in my own kitchen. These potatoes are so good—you'll just keep going back for more. —Susan Simons, Eatonville, Washington
From tasteofhome.com
Reviews 4.4
Total Time 01 hours 40 minutes
Category Side Dishes
Calories 436 calories per serving

Preheat oven to 350°. In a large saucepan, heat butter over medium heat. Stir in flour, salt, mustard and pepper until blended; cook and stir 2-3 minutes or until lightly browned. Gradually whisk in cream. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Remove from heat., In a small bowl, combine cheeses. Layer a third of the potatoes, a third of the onions and 3/4 cup cheese mixture in a greased 3-qt. baking dish. Repeat layers twice. Pour sauce over top; sprinkle with remaining cheese., Bake, covered, 45 minutes. Uncover; bake 25-30 minutes longer or until potatoes are tender and top is lightly browned.

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Reviews 4.5
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Calories 109 per serving

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From allrecipes.com
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Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 75.2 calories per serving

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