SEAFOOD ON THE GRILL RECIPES

Name: Cajun Boil on the Grill
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings.
Cuisine: North America, Cajun
Ingredients: 1 package (20 ounces) refrigerated red potato wedges; 2 salmon fillets (6 ounces each), halved; 3/4 pound uncooked shrimp (31-40 per pound), peeled and deveined; 1/2 pound summer sausage, cubed; 2 medium ears sweet corn, halved; 2 tablespoons olive oil; 1 teaspoon seafood seasoning; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 medium lemon, cut into 4 wedges

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CAJUN BOIL ON THE GRILL RECIPE: HOW TO MAKE IT

Cajun Boil on the Grill Recipe: How to Make It image

I came up with these everything-in-one seafood packets for a family reunion, since the recipe can be increased to feed a bunch. The foil steams up inside, so open carefully. —Allison Brooks, Fort Collins, Colorado

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 package (20 ounces) refrigerated red potato wedges
2 salmon fillets (6 ounces each), halved
3/4 pound uncooked shrimp (31-40 per pound), peeled and deveined
1/2 pound summer sausage, cubed
2 medium ears sweet corn, halved
2 tablespoons olive oil
1 teaspoon seafood seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1 medium lemon, cut into 4 wedges

Steps:

Divide potatoes, salmon, shrimp, sausage and corn among four pieces of heavy-duty foil (about 18x12-in. rectangles). Drizzle with oil; sprinkle with seasonings. Squeeze lemon juice over top; place squeezed wedges in packets. Fold foil around mixture, sealing tightly., Grill, covered, over medium heat 12-15 minutes or until fish just begins to flake easily with a fork, shrimp turn pink and potatoes are tender. Open foil carefully to allow steam to escape.

Nutrition Facts : Calories 509 calories, FatContent 30g fat (7g saturated fat), CholesterolContent 181mg cholesterol, SodiumContent 1302mg sodium, CarbohydrateContent 21g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 40g protein.

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