SCALLION OIL SAUCE RECIPES

Name: Vietnamese Scallion Sauce
Total time: 20 min
Yield: ½ Cup
Ingredients: ½ cup chopped scallions (5 or 6 scallions; see note); Kosher salt and ground black pepper; ¼ cup peanut or other neutral oil; 1½ tablespoons fish sauce or soy sauce; 1½ tablespoons finely grated fresh ginger; 1 teaspoon white sugar

VIETNAMESE SCALLION SAUCE | CHRISTOPHER KIMBALL’S MILK STREET

Vietnamese Scallion Sauce | Christopher Kimball’s Milk Street image

Vietnamese scallion oil, called m? hành, is used as a garnish or condiment on a number of different foods, from grilled clams on the half shell to steamed...

Provided by 177MILKSTREET.COM

Total Time 20 minutes

Yield ½ Cup

Number Of Ingredients 6

Ingredients

GINGER SCALLION SAUCE (???) | MADE WITH LAU

Ginger Scallion Sauce (???) | Made With Lau image

Learn how to make a really easy & addictive topping that pairs well with everything!

Provided by Made With Lau

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 12

Number Of Ingredients 5

Ingredients

2 oz green onion
1.5 oz ginger
5 tbsp corn oil
1 tbsp sesame oil
2 tsp salt

Steps:

We'll start by mincing our green onions and ginger?.
We'll heat up our wok on high heat and add corn oil.
We'll add salt and sesame oil to the bowl, and mix for 30-60 seconds.

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