SAVORY BUN RECIPE RECIPES
SAVORY SURPRISE BUNS RECIPE: HOW TO MAKE IT
These golden-brown buns are sure to be a hit at your next holiday dinner. A flavorful alternative to butter, the creamy, garlicky filling perfectly complements the tender bread surrounding it. —Elizabeth Prestie, Preeceville, Saskatchewan
Provided by Taste of Home
Total Time 50 minutes
Prep Time 35 minutes
Cook Time 15 minutes
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine 2-1/2 cups flour, sugar, yeast and salt. In a small saucepan, heat water and oil to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 30 minutes., Punch dough down. Turn onto a floured surface; divide into four portions. Roll each portion into a 9-in. x 6-in. rectangle. Cut into 3-in. squares., Place 2 teaspoons spreadable cheese in center of each square. Moisten corners with water; bring over center of filling and pinch corners tightly in center. Place seam side down on greased baking sheets., Bake at 350° for 12-15 minutes or until golden brown. Brush tops with butter.
Nutrition Facts : Calories 143 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 116mg sodium, CarbohydrateContent 18g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
16 EASY AND DELICIOUS SAVORY BREAD RECIPES - FORKS OVER KNIVES
Provided by FORKSOVERKNIVES.COM
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These yeast rolls are light and tender and perfect to serve with any main dish, salad or soup.
From landolakes.com
Reviews 4.9
Total Time 0 minutes
Category Rolls, Butter, Baking, Creating New Traditions, Dairy, Bread, Side Dish
Calories 140 calories per serving
From landolakes.com
Reviews 4.9
Total Time 0 minutes
Category Rolls, Butter, Baking, Creating New Traditions, Dairy, Bread, Side Dish
Calories 140 calories per serving
- Bake 14-16 minutes or until golden brown. Remove from pan immediately. Brush buns with reserved melted butter, if desired.
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Reviews 3
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From thepioneerwoman.com
Total Time 2 hours 40 minutes
Category baking, breakfast, brunch, comfort food, side dish
From thepioneerwoman.com
Total Time 2 hours 40 minutes
Category baking, breakfast, brunch, comfort food, side dish
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