CHICKEN & SAUSAGE GUMBO | ZATARAIN'S - MCCORMICK
A Louisiana favorite gumbo recipe, Chicken and Sausage Gumbo gets its flavor from the “holy trinity” of Cajun cuisine – green onions, celery and bell peppers. Start with Zatarain’s Gumbo Mix with Rice and add chicken and Zatarain's Sausage. Ready to eat in under an hour.
Provided by Zatarain's
Prep Time 15 minutes
Cook Time 40 minutes
Yield 9
Number Of Ingredients 10
Steps:
- Heat oil in Dutch oven or large saucepan on medium-high heat. Add chicken and Sausage; cook and stir 8 to 10 minutes or until browned. Add celery, bell pepper, onion and garlic; cook and stir 3 minutes or until vegetables begin to soften.
- Stir in water and Rice Mix. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender, stirring occasionally. Sprinkle with green onions before serving.
Nutrition Facts : Calories 227 Calories
BEST SAUSAGE ROLLS RECIPE - HOW TO MAKE SAUSAGE ROLLS
If you like pigs in a blanket, you'll love sausage rolls. The buttery, flaky pastries stuffed with sausage are popular snacks in much of Europe.
Provided by Lauren Miyashiro; Recipe by Erin Merhar
Categories birthday party cocktail party feed a crowd New Year's Eve Super Bowl tailgate appetizers meat snack
Total Time 1 hours 30 minutes
Prep Time 35 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 12
Steps:
- Heat a medium skillet over medium heat. Add the bacon, onion and celery, and cook for 4 minutes, until slightly softened. Add the garlic and cook 1 more minute. Remove from the heat and transfer the bacon mixture to a plate. Let cool for 10 minutes.
- In a large bowl, combine the sausage, parsley, panko, 1 egg, salt, pepper and cooled bacon mixture. Mix well to combine. Cover and refrigerate until ready to use.
- Meanwhile, open the puff pastry sheets on a very lightly floured cutting board (you should have 2 sheets, measuring 10-inches by 10-inches). Cut each in half to make 4 rectangles, 5-inches by 10-inches each. Lay each rectangle so that the long side faces you.
- Remove the sausage mixture from the refrigerator and divide it into 4 portions. Form each portion into the shape of a long log, about 1-inch thick, and place one lengthwise in the center of each puff pastry rectangle. (The sausage should stretch the full length of the pastry).
- In a small bowl, beat the remaining egg with 1 tablespoon of water. Brush all of the borders of the puff pastry with the egg and carefully roll the pastries over the sausage mixture to create a log shape (making sure that the borders overlap slightly). Place each roll seam side down on a sheet tray lined with parchment paper. Freeze for 30 minutes or refrigerate for up to 1 hour. (Hang on to the egg wash for later).
- Preheat the oven to 400 degrees. Using a sharp knife, cut each sausage roll into 6 equal portions. Transfer the pieces to a parchment lined baking sheet, seam side down, about 1-inch apart. Brush the tops of the rolls with the egg wash. Bake for 20-22 minutes, or until the puff pastry is puffed and golden on top.
SAUSAGE RECIPES | ALLRECIPES
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Delicious! Spicy sausage was too much for my husband, but I thought it delicious. An easy to make, healthy soup. (I took the sausage out of the casing to cook with the garlic and drained it after it was …
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Mar 24, 2020 · Oh, the lentil—one of the most humble pantry items, and also, one of our favorites. From stews and soups to salads and side dishes, these legumes are a real workhorse. And while we love …
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From bonappetit.com
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CHICKEN & SAUSAGE GUMBO | ZATARAIN'S - MCCORMICK
INSTRUCTIONS. 1 Heat oil in Dutch oven or large saucepan on medium-high heat. Add chicken and Sausage; cook and stir 8 to 10 minutes or until browned. Add celery, bell pepper, onion and garlic; …
From mccormick.com
From mccormick.com
See details
SAUSAGE RECIPES | ALLRECIPES
21 Polish Sausage Recipes for Quick, Comforting Weeknight Meals Polska kielbasa is a flavorful sausage that adds a spicy, smoked flavor to soups, stews, and casseroles. a colorful bowl of sliced sausage…
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From allrecipes.com
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TYPES OF SAUSAGE 101 | ALLRECIPES
Italian sausage is the generic American term for a seasoned, pork-based sausage. A range of options can be found, including hot Italian sausage, sweet Italian sausage, and mild Italian sausage. While each is seasoned a bit differently, anything labeled as "Italian sausage…
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SHEET PAN SAUSAGE, PEPPERS, AND ONIONS RECIPE
Feb 21, 2022 · The key players—sausage, bell peppers, and onions—are simply thrown onto a sheet pan, tossed with olive oil, salt, and black pepper, and roasted at high heat until the sausage …
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From simplyrecipes.com
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35+ INSTANT POT SOUP AND STEW RECIPES | MYRECIPES
Oct 17, 2019 · Soups aren't going anywhere. There's only one thing that goes better with soup than crusty bread, and that's the Instant Pot, which shaves off hours of prep time without sacrificing any of the flavor. No matter your base ingredient—beef, squash, beans, pork, you name it—your favorite reliable appliance will turn out fantastic soups and stews …
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