SAUSAGE CREAM CHEESE CASSEROLE RECIPES
CREAM CHEESE SAUSAGE BALLS RECIPE | ALLRECIPES
Sausage balls are an entertaining standby for me, but they were always admittedly a little dry - until I tried adding cream cheese, and better balls were born. I'll never go back!
Provided by Chelsey
Categories Pork Appetizers
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 24 sausage balls
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Blend sausage, baking mix, cream cheese, and Cheddar cheese together using the dough hook attachment of an electric stand mixer on very low speed until well combined, 2 to 3 minutes.
- Roll into 1-inch balls and place on a rimmed baking stone.
- Bake in the preheated oven until browned and no longer pink in the centers, 22 to 25 minutes.
Nutrition Facts : Calories 143.8 calories, CarbohydrateContent 4.4 g, CholesterolContent 30.9 mg, FatContent 11.4 g, FiberContent 0.1 g, ProteinContent 6 g, SaturatedFatContent 5.7 g, SodiumContent 333.1 mg, SugarContent 0.2 g
SIMPLE SAUSAGE CASSEROLE RECIPE | ALLRECIPES
This very simple casserole is made with sausage, cream cheese, and crescent roll dough. If you have hectic mornings, you can bake it at night and just cut and reheat portions the next morning in the microwave.
Provided by MOM3TCB
Categories Breakfast Eggs
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease the bottom of a 9x11 inch baking dish.
- Cook the sausage in a skillet over medium heat until crumbly and beginning to brown; drain. Stir the cream cheese into the cooked sausage.
- Roll the dough from one can of crescent rolls into the bottom of the prepared baking dish without separating. Bake in the preheated oven for 5 minutes. Spread the sausage mixture over the baked crescent rolls; top the sausage mixture with the remaining can of rolls. Return to oven and bake until the top layer is golden brown, about 8 minutes.
Nutrition Facts : Calories 617.8 calories, CarbohydrateContent 30.9 g, CholesterolContent 84.9 mg, FatContent 45.4 g, ProteinContent 18.4 g, SaturatedFatContent 17.9 g, SodiumContent 1373.6 mg, SugarContent 5.4 g
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