SAUCE FOR PIE RECIPES

APPLESAUCE PIE RECIPE | ALLRECIPES

Applesauce Pie Recipe | Allrecipes image

Found this one in an old family cookbook!

Provided by Jessica Brancato-Montanaro

Categories Desserts Pies Vintage Pie Recipes

Total Time 1 hours 40 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 1 8-inch pie

Number Of Ingredients 6

Ingredients

1 (8 inch) prepared graham cracker crust
1 cup sweetened condensed milk
1 cup applesauce
2 teaspoons apple juice
¼ teaspoon ground cinnamon, or to taste
2 eggs

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix the sweetened condensed milk with applesauce in a saucepan, and thin with apple juice. Whisk in cinnamon; bring to a boil. Beat the eggs in a bowl; whisk 1 tablespoon of the hot applesauce mixture into the eggs; whisk 1 more tablespoon of applesauce mixture into the eggs, and repeat, mixing in 1 tablespoon at a time, until about 1/3 of the applesauce mixture is whisked into the eggs. Return the egg mixture to the saucepan with the remaining applesauce mixture, and whisk until smooth. Pour the filling into the crust.
Bake until the filling is set, about 1 hour; allow to cool before serving. Refrigerate leftovers.

Nutrition Facts : Calories 346.4 calories, CarbohydrateContent 51.3 g, CholesterolContent 79.3 mg, FatContent 13.2 g, FiberContent 1 g, ProteinContent 7.4 g, SaturatedFatContent 4.8 g, SodiumContent 251.1 mg, SugarContent 43.1 g

APPLESAUCE CUSTARD PIE RECIPE | ALLRECIPES

Applesauce Custard Pie Recipe | Allrecipes image

The little seniors at my center love this pie.

Provided by Cathy Brisco

Categories Desserts Pies Custard and Cream Pies

Yield 1 pie

Number Of Ingredients 7

Ingredients

1 (9 inch) pie shell
¼ cup butter, softened
1 cup white sugar
2 eggs
2 cups applesauce
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon

Steps:

Preheat oven to 425 degrees F (220 degrees C).
In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly.
Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon.
Bake in preheated oven for 30 to 40 minutes or until set in center.

Nutrition Facts : Calories 273.4 calories, CarbohydrateContent 39.9 g, CholesterolContent 61.8 mg, FatContent 12.2 g, FiberContent 0.9 g, ProteinContent 2.4 g, SaturatedFatContent 4.8 g, SodiumContent 161.8 mg, SugarContent 31.9 g

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