SANDERS HOT FUDGE CREAM PUFF RECIPE RECIPES

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SANDER'S HOT FUDGE RECIPE - FOOD.COM



Sander's Hot Fudge Recipe - Food.com image

A rich caramel fudge sauce familiar to Detroit natives in the 50's and 60's. When Sander's disappeared, Mom recreated the legendary sauce. It's decadent on cream puffs with vanilla ice cream, or brownies with choco-mint ice cream. Best of all licked off a finger straight from the fridge!

Total Time 20 minutes

Prep Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 5

1/3 cup whole milk
1 lb caramel
1/2 lb milk chocolate
1 cup soft vanilla ice cream
1 teaspoon vanilla extract

Steps:

  • Place milk and caramels in double boiler and heat, stirring, until hot and smooth cream is obtained.
  • Chop the chocolate and add it to above hot cream. Stir until chocolate is melted.
  • Mix in soft ice cream and vanilla extract and stir until smooth.
  • VARIATION: Instead of using milk, substitute 1/3 very strong coffee.
  • NOTE: Can easily be prepared in the microwave instead of a double boiler. It's a really old recipe!

Nutrition Facts : Calories 533.8, FatContent 19.5, SaturatedFatContent 10.2, CholesterolContent 24.4, SodiumContent 236.8, CarbohydrateContent 85.2, FiberContent 1.4, SugarContent 73.2, ProteinContent 7.4

SANDERS CREAM PUFFS AND HOT FUDGE SAUCE RECIPE - (3.8/5)
From keyingredient.com
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SANDERS CREAM PUFF SHELLS RECIPE - SHARE-RECIPES.NET
From share-recipes.net
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SANDERS MILK CHOCOLATE HOT FUDGE RECIPES
Preheat oven to 350 degrees F. Grease or spray Pam in a 12 cup fluted bundt pan. 2. In a mixing bowl add cake mix, coffee, oil, eggs, and sour cream and beat with mixer for 2 minutes. Pour batter into greased bundt pan and bake for 30-35 minutes or until toothpick inserted comes out clean.
From tfrecipes.com
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SANDERS CREAM PUFF RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Sanders Cream Puffs and Hot Fudge Sauce Recipe - (3.8/5) tip www.keyingredient.com. size as the puff up a lot. Bake at 400° F for 20 minutes for small to 40 minutes for large. May also shape into fingers for eclairs. These puffs taste like the ones that Sanders used. Make the large size.
From therecipes.info
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SANDERS-STYLE HOT FUDGE SAUCE (RECIPE #1) - SECRET RECIPES
Sep 16, 2018 · 14 oz. Eagle Brand Milk (can) 14 oz. Karo Syrup (light) 12 oz. Nestles Milk Chocolate Chips (not the semi-sweet) 1/4 lbs. Butter. Instructions: Combine ingredients in top of double boiler over simmering water and stir until chocolate melts. Continue to cook for 30 minutes, stirring a few times .
From therecipedetective.com
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SANDERS HOT FUDGE CREAM PUFF - DETROIT | LOCAL FOOD GUIDE
Order: The hot fudge cream puff ($6.31) is the number-one specialty here, believed to have shown up on Sanders menus in the 1910s. It will fill you up: A mountain of ice cream (your choice, but vanilla is traditional) is sandwiched between a puff pastry shell, then doused in Sanders’ trademark milk chocolate hot fudge.
From eatyourworld.com
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SANDERS HOT FUDGE SAUCE - RECIPE | COOKS.COM
Nov 22, 2008 · 1/2 lb. butter. 12 oz. pkg. milk chocolate chips or 12 oz. milk chocolate candy bars, broken. 1 tsp. vanilla extract. Place all ingredients in top of double boiler over hot water. Stir constantly until mixture is smooth. Makes about 6 cups. Keeps in refrigerator for a month and frozen for up to 6 months. In my house, this generally gets eaten straight from the jar and never has a chance to be served on top of ice cream!
From cooks.com
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SANDERS MILK CHOCOLATE HOT FUDGE RECIPES
Sanders Cream Puffs and Hot Fudge Sauce Recipe - (3.8/5) tip www.keyingredient.com. size as the puff up a lot. Bake at 400° F for 20 minutes for small to 40 minutes for large. May also shape into fingers for eclairs. These puffs taste like the ones that Sanders used. Make the large size.
From tfrecipes.com
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SPECIAL DESSERT POST! SANDERS HOT FUDGE CREAM PUFF
Feb 03, 2008 · A special treat tonight - my mother brought over hot fudge cream puffs for dessert! They taste just like Sanders! She made the puff pastries with butter, water, flour and eggs, oh, and a little salt (I think that is all the ingredients). Slice the pastries in half, put a huge scoop of vanilla ice cream and put the top back on the pastry.
From yummychow.blogspot.com
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SANDERS HOT FUDGE CREAM PUFF - DETROIT | LOCAL FOOD GUIDE
Order: The hot fudge cream puff ($6.31) is the number-one specialty here, believed to have shown up on Sanders menus in the 1910s. It will fill you up: A mountain of ice cream (your choice, but vanilla is traditional) is sandwiched between a puff pastry shell, then doused in Sanders’ trademark milk chocolate hot fudge.
From eatyourworld.com
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SANDER’S HOT FUDGE SAUCE | TASTY KITCHEN BLOG
Apr 06, 2012 · A bit of history in a recipe’s headnote always catches my eye. So when I stumbled upon Kathy Marie’s recipe for Sander’s Hot Fudge Sauce, a recipe passed down by her 82 year-old mother-in-law who grew up in Detroit, I figured it had t be great.Her mother-in-law recalled what a treat it was in high school to go Sander’s Ice Cream Parlor for a sundae.
From tastykitchen.com
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SANDERS HOT FUDGE SAUCE - RECIPE | COOKS.COM
Nov 22, 2008 · SANDERS HOT FUDGE SAUCE. 1 (14 oz.) can sweetened condensed milk. 1 2/3 c. light corn syrup. 1/2 lb. butter. 12 oz. pkg. milk chocolate chips or 12 oz. milk chocolate candy bars, broken. 1 tsp. vanilla extract. Place all ingredients in top of double boiler over hot water. Stir constantly until mixture is smooth. Makes about 6 cups.
From cooks.com
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HOT FUDGE CREAM PUFFS! – THE MODERN DAY HOSTESS
Apr 01, 2016 · Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a medium saucepan over medium-high heat, combine butter, sugar and 1 cup water. Bring to a boil and quickly stir in the flour with a wooden spoon. Continue to stir until a film forms on the bottom of the pan.
From themoderndayhostess.com
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HOT FUDGE CREAM PUFF SUNDAES RECIPE | CDKITCHEN.COM
Stir in flour. Stir vigorously over low heat about 1 minute or until mixture forms a ball. Remove from heat. Beat in eggs, all at one time; continue beating until smooth. Drop dough by scant 1/4 cupfuls 3 inches apart onto ungreased baking sheet. Bake 35 to 40 minutes until puffed and golden brown.
From cdkitchen.com
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SPENCER'S HOT FUDGE CREAM PUFF RECIPE - DETROIT AND ANN ...
Sep 29, 2014 · Cream Puff Shells. Heat oven to 400 F. Heat water in a saucepan. Add the butter. When the butter is melted, stir in the sugar and salt and bring to a boil. Reduce the heat to low and add the flour all at once. Stir vigorously with a wooden spoon until the mixture forms a smooth ball that pulls away from the sides of the pan. Remove from the heat.
From metroparent.com
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SANDERS CANDY - INDULGENT CARAMELS, CHOCOLATES, TOPPINGS ...
The Sanders legacy blossomed with the creation of Fred’s culinary classic: America’s original toppings for ice cream and dessert. Our skilled cooks have been using the same handcrafted techniques to make America's best dessert toppings for more than 100 years. Our hot fudge and caramel topping recipes contain no artificial ingredients or ...
From sanderscandy.com
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SANDERS ARCHIVES - SECRET RECIPES
Sep 16, 2018 · These stores not only sold candy, fudge toppings, and baked goods, but also had fountain counters serving light lunches, as well as an assortment of desserts including the popular Ice Cream Sodas, Sundaes and Hot Fudge Cream Puffs. Sanders soon became the leading purveyor of candies in the Greater Detroit area and began to sell directly to ...
From therecipedetective.com
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SANDERS HOT FUDGE CREAM PUFFS HAVE BEEN ENJOYED SINCE THE ...
Aug 30, 2016 - Sanders Hot Fudge Cream Puffs have been enjoyed since the early 1900's and now you can make yours right at home! It only takes 3 ingredients - a bag of real ...
From pinterest.com
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SANDERS ICE CREAM PUFFS - ALL INFORMATION ABOUT HEALTHY ...
Sanders Cream Puffs and Hot Fudge Sauce Recipe - (3.8/5) trend www.keyingredient.com. size as the puff up a lot. Bake at 400° F for 20 minutes for small to 40 minutes for large. May also shape into fingers for eclairs. These puffs taste like the ones that Sanders used. Make the large size.
From therecipes.info
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CREAM PUFFS - RECIPES FOOD AND COOKING
Aug 13, 2008 · Instructions. In a saucepan, bring water and butter to a boil. Add flour and salt all at once; stir until a smooth ball forms. Remove from the heat; let stand for 15 minutes. Add eggs, one at a time, beating well after each addition. Beat until mixture is smooth and shiny.
From recipesfoodandcooking.com
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FUDGE RECIPE WITH MARSHMALLOW PUFF - SHARE-RECIPES.NET
Low Carb Fudge Recipe Food.com. 9 hours ago DIRECTIONS Melt butter over low heat. Add chocolate and stir until melted. Remove from heat and stir in sweetener and vanilla. Combine the chocolate mixture with the cream cheese and beat until smooth. Stir in nuts and spread in lightly greased 8-inch square pan.
From share-recipes.net
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